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Before you jump to Cinnamon Roll Cake recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.
Mostly, people have been conditioned to believe that “comfort” foods are not good for the body and have to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Soemtimes, comfort foods can be perfectly healthy and good for us to eat. There are some foods that, when you eat them, could boost your mood. If you seem to be a little bit down and in need of an emotional pick me up, try some of these.
Put together a trail mixfrom different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all wonderful for improving your mood. This is because seeds and nuts have lots of magnesium which increases your brain’s serotonin levels. Serotonin is a feel-good chemical that tells the brain how to feel at any given point in time. The more serotonin in your brain, the more pleasant you’ll feel. Not only that but nuts, particularly, are a fantastic source of protein.
You can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Try some of these instead!
We hope you got insight from reading it, now let’s go back to cinnamon roll cake recipe. To cook cinnamon roll cake you need 20 ingredients and 16 steps. Here is how you achieve that.
The ingredients needed to prepare Cinnamon Roll Cake:
- Provide For Cake
- Take 3 cups all purpose flour
- Take 1 cup granulated sugar
- Prepare 1/4 teaspoon salt
- You need 4 teaspoons baking powder
- Get 1/4 teaspoon pumpkin spice blend
- Provide 1 1/2 cups whole milk
- Provide 2 large eggs
- You need 4 ounces butter (1 stick), melted, cooled to room temperature
- Get 1 1/2 teaspoons vanilla extract
- Provide For Cinnamon Swirl
- Provide 8 ounces butter salted1 (2 sticks), at room temperature
- Get 1 cup light brown sugar, paked
- Provide 2 tablespoon all purpose flour
- Get 1 tablespoon ground cinnamon
- Use For Glaze
- Provide 2 cups confectioner's sugar
- Provide 5 tablespoons whole milk
- Take 1 teaspoon vanilla exract
- You need 1 /4 cup raisins, optional
Instructions to make Cinnamon Roll Cake:
- Preheat the oven to 350. Spray a 9 by 13 inch pan with bakers spray
- Make Cake
- Combine flour, baking powder, salt, pumpkin pie spice and sugar in a bowl, whisk to mix
- In another bowl whisk milk, eggs and vanilla, whisk in melted butter
- Combine milk mixture with flour mixture and stir to blend
- Spread evenly in prepared pan
- Make Cinnamon Swirl
- Combine all ingredients for the topping in a bowl until well combined
- Drop topping over batter in mounds
- With a thin knife swirl thoughout batter
- Bake about 26 to30 minutes until golden and the center is set
- Make glaze
- Beat confectioner's sugar, milk and vanilla until smooth
- Glaze cake while warm
- Cut cake into sqares and serve warm. This cake is best served warm. It can be reheated in the,icrowave. It freezes well after cutting and cooling. Just wrap in indivdual sqares. Thaw and microwave just a few seconds until warm
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