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Chocolate glazed Doughnut
Chocolate glazed Doughnut

Before you jump to Chocolate glazed Doughnut recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

In general, people have been taught to believe that “comfort” foods are bad for the body and have to be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this holds true. Other times, however, comfort foods can be totally nutritious and it’s good for you to consume them. Some foods honestly do improve your mood when you eat them. When you are feeling a little down and need an emotional boost, test out a few of these.

Put together a trail mixout of various seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all fantastic for helping to raise your mood. This is because seeds and nuts have a lot of magnesium which boosts your brain’s serotonin levels. Serotonin is called the “feel good” chemical substance and it tells your brain how you should be feeling all the time. The more of this chemical in your brain, the happier you’ll feel. Not only that but nuts, particularly, are a great protein food source.

Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Test out these tips instead!

We hope you got insight from reading it, now let’s go back to chocolate glazed doughnut recipe. To make chocolate glazed doughnut you need 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate glazed Doughnut:
  1. Take 3 cups flour
  2. You need 2 tbl spoon margarine
  3. Take 3 tbl spoon sugar
  4. Prepare 1 egg
  5. Use Powdered milk flavour
  6. You need 1 tspoonfull yeast
  7. You need pinch Salt
  8. Get Half cup warm water
Instructions to make Chocolate glazed Doughnut:
  1. In a bowl mix warm water, yeast,egg and sugar untill the sugar dissolve.
  2. In a separate bowl mix d dry ingredients. Flour, flavour, baking powder,and salt. Stir well and put ur margarine until incorporated.
  3. Add in ur wet ingredients and make a sticky and smooth dough. Cover d dough at room temperature and allow to raise for like 30-40 mins.
  4. Cut and make small balls in a tray, cover it back and allow to raise for another 30 mins, when it is weightless,set ur frying pan on fire and heat ur frying oil.
  5. Make a ring, put ur finger in the middle of ur balls and make a hole, then put in hot oil until golden brown. Ur doughnut is ready.
  6. For d glaze, melt any of ur available chocolate and rub it on your doughnut, garnishe wid either chocolate, sprinkles etc.

Looking for a selection of glazes for your homemade doughnuts? Our vanilla, chocolate, and apple cider doughnut glazes are a tasty final touch. For me, a good doughnut will always include a matte chocolate glaze and lots and lots of sprinkles. The pairing was a guilty pleasure as a child. Perhaps it's because my doting father always let.

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