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Cinnamon Roll Cake
Cinnamon Roll Cake

Before you jump to Cinnamon Roll Cake recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

Most of us have been trained to think that comfort foods are bad and are to be avoided. Often, if the comfort food is candy or another junk food, this is very true. Otherwise, comfort foods could be really nutritious and good for you. There are several foods that, when you eat them, may improve your mood. If you seem to be a little bit down and you’re needing an emotional pick me up, try several of these.

Build a trail mix from seeds and/or nuts. Your mood can be raised by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is because these foods are loaded with magnesium, which helps to raise your production of serotonin. Serotonin is a feel-good substance that tells the brain how to feel at any given point in time. The more you have of it, the more pleasant you will feel. Not just that, nuts, specifically, are a great protein food source.

See, you don’t need to eat all that junk food when you want to feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to cinnamon roll cake recipe. To cook cinnamon roll cake you need 17 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Cinnamon Roll Cake:
  1. Provide 3 cup flour
  2. Use 1/4 tsp salt
  3. Provide 1 cup sugar
  4. Use 4 tsp baking powder
  5. Take 1 1/2 cup milk
  6. You need 2 eggs
  7. You need 2 tsp vanilla
  8. Use 1/2 cup butter melted
  9. Take Topping
  10. Take 1 cup butter softened
  11. Prepare 1 cup brown sugar
  12. Use 2 tbsp flour
  13. Provide 1 tbsp cinnamon
  14. You need Glaze
  15. Prepare 2 cup powdered sugar
  16. Use 5 tbsp milk
  17. You need 1 tsp vanilla
Steps to make Cinnamon Roll Cake:
  1. Preheat oven to 350°F. Spray a 9x13 glass with cooking spray. Set aside.
  2. In an electric or stand mixer add the flour, salt, sugar, baking powder, milk, eggs, and vanilla. Once combined well, slowly stir in the melted butter. Pour into the baking pan.
  3. In a large bowl, cream butter, Brown sugar, flour and cinnamon until well combined and creamy. Drop evenly over the batter by the tablespoonfulls. And use a knife to marble/swirl through the cake.
  4. Bake st 350 for 35 to 40 minutes or when a toothpick inserted near the center comes out nearly clean.
  5. In a medium bowl mix the powdered sugar, milk, and vanilla together with a whisk. Drizzle evenly over the warm cake. Serve warm or at room temperature. (IF YOU LIKE GLAZE LIKE ME THEN DOUBLE IT!)

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