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Lemon & Poppy Seed Drizzle Cake
Lemon & Poppy Seed Drizzle Cake

Before you jump to Lemon & Poppy Seed Drizzle Cake recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

In general, people have been conditioned to believe that “comfort” foods are bad for the body and need to be avoided. However, if your comfort food is candy or junk food this holds true. Soemtimes, comfort foods can be perfectly healthy and good for us to consume. There are a number of foods that, when you eat them, can boost your mood. When you feel a little down and need an emotional pick-me-up, try some of these.

Make a trail mixout of various seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all wonderful for elevating your mood. This is because seeds and nuts have lots of magnesium which raises your brain’s serotonin levels. Serotonin is the “feel good” chemical that directs your brain how you feel day in and day out. The more serotonin in your brain, the better you’ll feel. Not just that but nuts, specifically, are a terrific source of protein.

As you can see, you don’t have to turn to junk food or foods that are bad for you to feel better! Try these hints instead!

We hope you got benefit from reading it, now let’s go back to lemon & poppy seed drizzle cake recipe. You can have lemon & poppy seed drizzle cake using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Lemon & Poppy Seed Drizzle Cake:
  1. Get 225 grams self raising flour
  2. Get 225 grams caster sugar
  3. Take 225 grams softened butter
  4. Prepare 2 lemons zest and juice separated
  5. Provide 2 tsp vanilla extract
  6. Use 1 loaf tin
  7. You need 3 eggs
  8. Take 1 tbsp poppy seed
  9. You need 85 grams caster sugar
Steps to make Lemon & Poppy Seed Drizzle Cake:
  1. Combine the butter and caster sugar till smooth.
  2. Add the eggs 1 at a time whilst mixing.
  3. Add lemon zest, vanilla extract and poppy seed folding through mixture before sifting the self raising flour
  4. Grease and line loaf tin with baking paper before adding the mixture. Make level as possible place in the middle of the oven gas mark 4 will need 45-55 mins
  5. Mean while make the drizzle, combining the juice from the lemons with the caster sugar. To check the cake Stab with a knife and make sure it's clean.
  6. Leave in the tin out of the oven for 5 mins the place on wire rack. Price the cake multiple times with a fork before pouring over the drizzle mixture.
  7. Leave to cool if you can.

Lemons ( Citrus limon ) are among the world's most popular citrus fruits. They grow on lemon trees and are a hybrid of the original citron and lime. There are many ways to enjoy lemons, but they taste. From Middle English lymon, from Old French lymon ("citrus"), from Arabic لَيْمُون‎ (laymūn) or Ottoman Turkish لیمون‎ (limon), from Persian لیمو‎ (limu). Cognate with Sanskrit निम्बू (nimbū, "lime").

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