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Cinnamon Roll Cake
Cinnamon Roll Cake

Before you jump to Cinnamon Roll Cake recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Mostly, people have been conditioned to think that “comfort” foods are bad for the body and must be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this can be true. Other times, however, comfort foods can be completely healthy and it’s good for you to consume them. Some foods really do boost your mood when you consume them. If you are feeling a little bit down and in need of an emotional pick me up, try a number of these.

Green tea is wonderful for moods. You were sure it had to be in here somewhere, right? Green tea has been found to be rich in an amino acid known as L-theanine. Research has proved that this amino acid induces the production of brain waves. This helps better your mental acuity while relaxing the rest of your body. You knew green tea could help you feel better. Now you know that it helps you to raise your moods also!

So you see, you don’t need junk food or foods that are not good for you just so to feel better! Go with these hints instead!

We hope you got insight from reading it, now let’s go back to cinnamon roll cake recipe. You can cook cinnamon roll cake using 18 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Cinnamon Roll Cake:
  1. Provide Cake
  2. Use 3 cup all-purpose flour
  3. Provide 1/4 tsp salt
  4. Use 1 cup white granulated sugar
  5. Prepare 4 tsp baking powder
  6. Prepare 2 large eggs
  7. Provide 2 tsp vanilla extract
  8. Use 1 1/2 cup milk
  9. Provide 1/2 cup (1 stick) unsalted, melted butter
  10. Prepare Cinnamon Filling
  11. Use 2 stick unsalted butter, room temp
  12. Use 1 cup brown sugar
  13. Take 2 tbsp all-purpose flour
  14. Use 1 tbsp ground cinnamon
  15. Take Glaze
  16. You need 2 cup powdered sugar
  17. Get 5 tbsp milk
  18. Provide 1 tsp vanilla extract
Steps to make Cinnamon Roll Cake:
  1. Preheat oven to 350°F. spray 9x13 baking pan with nonstick spray or line with parchment paper.
  2. In a large bowl, combine all dry ingredients, eggs,vanilla & milk. Just until combined. Once mixed, slowly add in melted butter, mix until combined. Spread cake batter in baking pan.
  3. In a medium bowl, mix all of your ingredients for the filling together until smooth: brown sugar, butter, cinnamon and flour. Drop cinnamon filling a tablespoon at a time onto cake batter
  4. Then you're going to take a butter knife and swirl the cinnamon filling into the cake.. Like a marble design.
  5. Bake your cake for 35-40 minutes or until a toothpick inserted comes out clean. While cake is baking, prepare the glaze. Mix you powdered sugar, milk and vanilla together til smooth.
  6. Allow cake to cool for 15 minutes. Then pour glaze over slightly warm cake and serve.

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