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CARDAMOM-DATE SNACK CAKE
CARDAMOM-DATE SNACK CAKE

Before you jump to CARDAMOM-DATE SNACK CAKE recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

For the most part, people have been conditioned to believe that “comfort” foods are terrible for the body and should be avoided. Often, if the comfort food is candy or some other junk food, this is very true. Otherwise, comfort foods can be extremely nourishing and good for you. There are several foods that, when you eat them, can boost your mood. When you are feeling a little down and are in need of an emotional boost, test out a few of these.

Some grains are truly wonderful for driving away bad moods. Millet, quinoa, barley, etc are great at helping you feel better. These grains fill you up better and that can help elevate your moods too. Feeling hungry can be a real downer! The reason these grains are so good for your mood is that they are not hard for your body to digest and process. They are easier to digest than other foods which helps bring up your blood sugar levels and that, in turn, elevates your mood.

Now you can see that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Test out these hints instead!

We hope you got benefit from reading it, now let’s go back to cardamom-date snack cake recipe. You can have cardamom-date snack cake using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make CARDAMOM-DATE SNACK CAKE:
  1. Get 2 cup all purpose flour
  2. Take 1 tsp baking powder
  3. Prepare 1 tsp baking soda
  4. Provide 1/2 tsp salt
  5. Prepare 1/2 tsp ground cardamom
  6. Get 1/2 tsp ground cinnamon
  7. You need 5 tbsp butter,softend
  8. You need 1 cup granulated sugar
  9. You need 3 large eggs
  10. Use 1 tsp vanilla extract
  11. Use 1 1/3 cup skimmed milk
  12. Prepare 1 cup chopped pitted dates
  13. Provide 1 sliced almonds for the topping
Instructions to make CARDAMOM-DATE SNACK CAKE:
  1. Preheat oven to 350°C
  2. To prepare cake,coat a 9inch square baking pan with cooking spray; set aside
  3. Lightly spoon 2 cups of flour into dry measuring cups; level with a knife.
  4. Combine the two cups of flour and the next 5 ingredients (through cinnamon) in a large bowl; make a well in centre of mixture.
  5. Beat the butter and sugar in a separate bowl until creamy.
  6. Add the eggs, one at a time. Beating well after each addition, then add the vanilla extract and set aside.
  7. Blend the chopped pitted dates in milk.add into the batter and beat.
  8. Add in the batter the flour mixture a small amount at a time. Mix well between every addition and make sure there arent any flour lumps.
  9. Spoon batter into prepared pan and spread evenly.
  10. Arrange the sliced almonds on the batter before putting the cake into the oven.
  11. Bake at 350° for 35 minutes or until a wooden pick inserted in centre comes out clean.
  12. Cool completely in pan. After it has cooled,cut into squares with the almonds at the centre of each squre.

I think it is unnecessary to separate and mix like you do for most cakes. this is a snack cake and not a. Ok, I made quite a few adjustments (sorry!!!), but it was a delicious cake, and I am sure it would be amazing as written as well. This old-fashioned pecan date cake was her favorite one. I loved hearing how excited Grammy was when her mom made this cake! Trusted snack cake recipes from Betty Crocker.

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