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Cranberry & Cream cheese Cup Cakes
Cranberry & Cream cheese Cup Cakes

Before you jump to Cranberry & Cream cheese Cup Cakes recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us believe that comfort foods are bad for us and that we must keep away from them. But if your comfort food is candy or junk food this is true. Otherwise, comfort foods may be really healthy and good for you. There are a number of foods that basically can boost your moods when you eat them. If you feel a little bit down and need a happiness pick me up, try a couple of these.

Eggs, you may be surprised to learn, are terrific at fighting depression. Just be sure that you don’t toss out the egg yolk. The yolk is the most important part of the egg iwhen it comes to helping raise your mood. Eggs, the yolk especially, are stuffed full of B vitamins. These B vitamins are fantastic for helping to boost your mood. This is because they improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Eat some eggs to cheer up!

Now you can see that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try some of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to cranberry & cream cheese cup cakes recipe. To cook cranberry & cream cheese cup cakes you only need 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Cranberry & Cream cheese Cup Cakes:
  1. You need 100 grams Cream cheese
  2. Prepare 50 grams Butter (or Oil)
  3. Provide 100 grams Sugar
  4. You need 2 pieces Eggs
  5. Use 100 grams Flour
  6. Prepare 1 tsp Baking powder
  7. Provide 40-50 grams Dry Cranberry
  8. You need 2 tbsp Lemon Juice
Steps to make Cranberry & Cream cheese Cup Cakes:
  1. Cut the dry Cranberry half or quarter size. Put it in Lemon Juice.
  2. Bring Cream cheese and Butter to room temperature. Mix it well. (It is easy to heat it in the microwave for 30 seconds to 1 minute.)
  3. Then add the sugar. Mix it well.
  4. Add the beaten eggs and mix well.
  5. Add the Cranberry with Lemon juice and mix well.
  6. Sift Flour and Baking powder. Add it in the dough and mix well.
  7. Put the dough in cupcake molds and bake it in 180℃ oven for 20 minutes.

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