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Before you jump to Fried Mango Raisin Ice-cream recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.
Most of us have been trained to believe that comfort foods are not good and must be avoided. Often, if the comfort food is a sugary food or some other junk food, this is very true. Other times, though, comfort foods can be totally nutritious and it’s good for you to eat them. There are several foods that basically can improve your moods when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.
Some grains are actually excellent for fighting off bad moods. Barley, millet, quinoa, etc are fantastic at helping you have a happier mood. They can help you feel full for longer also, which can help your mood too. Feeling starved can be terrible! The reason these grains elevate your mood is that they are not difficult to digest. You digest them quicker than other things which can help boost your blood sugar levels, which, in turn, helps make you feel better, mood wise.
So you see, you don’t have to turn to junk food or foods that are terrible for you just so to feel better! Go with these hints instead!
We hope you got benefit from reading it, now let’s go back to fried mango raisin ice-cream recipe. To make fried mango raisin ice-cream you only need 17 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare Fried Mango Raisin Ice-cream:
- Prepare For making mango Ice cream
- Use 4 - Alphonso Mango slices
- Take 1/2 cup - sweetened Condensed milk
- Take 1 tsp - Vanilla extract
- Take 2.5 cup - Heavy whipping cream
- Prepare 1/2 cup - Chopped Mangoes
- Take 1 tbsp - Raisins
- Prepare For fry the mango ice cream
- Take 8 - Bread Slices
- You need Oil as required for deep fry
- You need Others
- Get Food Processor/ Mixer
- Provide Plastic wrap
- You need Scoop
- Use Hand blender
- Get Mint leaves & chocolate syrup for garnishing
- Use Wooden roller pin and board
Steps to make Fried Mango Raisin Ice-cream:
- Peel and slice the mangoes.Then blend them in food processor or Mixer and make smooth pulp.
- Add chilled whipping cream to a bowl.whisk the cream until get stiff peak.
- Add sweetened condensed milk, vanilla extract, mango pulp and whisk until well combined.
- Lastly add Raisins & chopped mangoes mix well and transfer the mixture into the air tight container and freeze overnight until firm.
- Scoop out mango ice cream into balls and place on a muffin tray or any plate or tray & cover with plastic wrap and freeze them until harden.
- Now cut the crust off the breads. And by using rolling pin and board roll out all the breads to flatten.
- Now place one bread slice on the top of the plastic wrap,add one ice cream ball on the top of the bread & cover the ice cream ball with another slice of bread.
- By using with your hands press the bread around the ice cream & shape it like bread ball.Wrap the full thing in the plastic wrap tightly.And freeze it again for at least 4-5 hours.
- Now heat the enough oil in a pan or wok for deep fry the bread ice cream balls.When oil becomes hot enough,one at a time fry the bread ice cream balls for 10 - 20 seconds or until golden brown on all sides. Transfer them in a paper towel lined plate.
- Then transfer them into the serving bowls, & garnish them with chocolate syrup and mint leaves and serve them immediately.
Ripe fresh slices of mango simmered with slices of tender chicken in yellow curry with tomatoes, green and red peppers, onions and summer squash. Rum Raisin Pineapple Ice Cream - no churning required. This tropical ice cream is so creamy, dreamy and easy; it will make you dream of the Islands - get excited! Coconut Mango Ice Cream is creamy, healthy and so delicious! It's creamy and scoopable, just like store bought ice cream, no iciness in sight.
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