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Glazed doughnut
Glazed doughnut

Before you jump to Glazed doughnut recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Eat.

Many men and women do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health. Its also wise to realize that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will find that the nutrition in these types of is non existent and the unwanted side effects can be really bad. In this article we shall be going over foods that you ought to be eating that can help you remain in good health.

Your main meals should also incorporate fish such as salmon or even lean proteins, as these will also be in a position to help your health. The beauty of salmon is that as well as other nutrients it’s also loaded with Omega-3. Now when you elect to have a steak for dinner one thing you should remember is that 3 ounces will present you with all the protein you will need for the day. It’s also wise to trim off any excess fat that you find on the specific meats that you plan to eat.

If you decide that your overall health is important to you, you need to take these tips to heart. Something that you ought to actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to glazed doughnut recipe. To cook glazed doughnut you only need 9 ingredients and 25 steps. Here is how you do it.

The ingredients needed to cook Glazed doughnut:
  1. Take 3 and a half cup flour
  2. Use 3 tb spns sugar
  3. Prepare 1/4 cup melted butter
  4. Take 1 egg
  5. You need 1 tb spn normal butter
  6. Take 2/3 cup warm milk
  7. Use 1 t spn sctive yeast
  8. Use 1/2 t spn salt
  9. Prepare Half cup warm water (not hot water please)
Steps to make Glazed doughnut:
  1. The ingredients needed
  2. Mix together the warm water, warm milk and yeast. Let sit until the mixture is foamy, 15 minutes.
  4. Add in melted butter, salt and sugar
  5. Whisk
  6. Add the flour and mix on medium speed until a smooth dough forms
  7. Add in 1 tb spn of butter and mix with your hand
  8. Cover with a cling film and proof for 1 hour
  9. After the first proof, the dough should have doubled in size. Punch it down in the bowl, cover with cling film and allow to proof again for 45 minutes.
  11. While the dough proofs for a second time, transfer it to the working surface and knead the dough well
  12. Use your hand and mould it
  13. Line a baking sheet on a tray and arrange the moulded dough
  14. Let it rise for 20 mins or untill doulbled in size.
  15. Using bottle,punch out a hole in the center of each one
  16. Fry the doughnut, flipping once, until golden brown and puffed, 1 to 2 minutes per side.
  17. Transfer the cooked doughnuts to the prepared colander to drain.
  18. Look at how my doughnut looks fluffy😍😘
  19. For making the glazing, mix condensed milk, and make the thick mixture
  20. Add in any food colour of your choice. I used pink colour
  21. While the doughnuts are still warm, dip each one in the glaze and return to the wire rack to let the glaze set for 5 minutes, then serve warm.
  22. Garnish with anything of your choice. I garnished mine with smatties and desiccated coconut
  25. Enjoy

Three easy doughnut glazes: vanilla, chocolate, and apple cider. Find glazed doughnut stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Vegan glazed doughnuts - these egg and dairy free fried ring doughnuts are incredibly light and fluffy. Topped with a vanilla glaze they are so moreish and very similar to a Krispy Kreme. These Homemade Glazed Doughnuts are super fluffy and soft.

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