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Oreo Cheesecake With Raspberries & Blueberry Syrup
Oreo Cheesecake With Raspberries & Blueberry Syrup

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Among the first sorts of foods you ought to be eating plenty of, is various berries. The volume of vitamin C that can be found in berries, is one of the primary reasons you need to be eating berries. You will additionally find that berries have antioxidants which is not just beneficial to your circulatory system but also for your basic health as well. Most people already understand that cells begin to break down over time and the addition of antioxidants in your diet can help keep your cells far healthier for longer periods of time.

If you decide that your health is important to you, you should take these tips to heart. The one thing that you ought to actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to oreo cheesecake with raspberries & blueberry syrup recipe. To cook oreo cheesecake with raspberries & blueberry syrup you need 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Oreo Cheesecake With Raspberries & Blueberry Syrup:
  1. Take Cheesecake Base
  2. Use 15 Oreos (with filling)
  3. Use 30 grams Butter
  4. You need Cream Cheese Filling
  5. You need 500 grams Philadelphia Cream Cheese
  6. Prepare 1000 ml Whipping Cream
  7. Use 1 cup Powdered Sugar
  8. You need Vanilla Extract
  9. Use Blueberry Sauce
  10. Take 250 grams Blueberries
  11. Take Water (Depends how thick sauce you want)
  12. Take dash Lemon Juice
  13. Use Sugar (Depends how sweet sauce you want)
  14. You need 6 grams Cornstarch
  15. Prepare Decoration
  16. You need Roughly chopped Oreos
  17. Provide 1 Blueberry Sauce
  18. Get 100 grams Raspberries
Instructions to make Oreo Cheesecake With Raspberries & Blueberry Syrup:
  1. Blend your Oreos in a blender.
  2. Melt your butter and mix it with Oreos.
  3. Put your Oreo mixture in a cake tray and bake it at 180°C/350°F for 5-10 minutes
  4. Whip up your cream unitill it doubles in volume.
  5. Whip your cream cheese, powdered sugar and vanilla extract.
  6. Mix together your cream cheese mixture and whipped cream.
  7. Optional: You can add some oreos to your mixture
  8. Put all your ingredients for the blueberry sauce together in a sauce pan over medium to high heat.
  9. Let it cook for a few minutes to thicken up. And pour it over your cake.
  10. Add crushed Oreos and raspberries to decorate and put the cake in a fridge to chill for a few hours. Then serve your delicious cake! Enjoy!!

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