Hello everybody, welcome to my recipe site, if you're looking for Classic Cheesecake recipe, look no further! We provide you only the best Classic Cheesecake recipe here. We also have wide variety of recipes to try.

Classic Cheesecake
Classic Cheesecake

Before you jump to Classic Cheesecake recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

Most of us have been taught to believe that comfort foods are bad and should be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods could be very healthy and good for you. There are several foods that, when you eat them, can better your mood. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.

Green tea is excellent for moods. You were sure green tea had to be mentioned, right? Green tea is loaded with a certain amino acid called L-theanine. Studies have discovered that this amino acid basically stimulates brain waves. This helps sharpen your mental energy while at the same time relaxing the rest of your body. You knew green tea could help you feel so much healthier. Now you know that applies to your mood too!

As you can see, you don’t have to turn to junk food or foods that are not good for you so you can feel better! Try some of these tips instead.

We hope you got insight from reading it, now let’s go back to classic cheesecake recipe. To cook classic cheesecake you only need 7 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Classic Cheesecake:
  1. Provide 1 8 oz Philadelphia cream cheese packages
  2. Use 1/2 cup Sour cream (thick)
  3. Get 1 egg large
  4. Provide 1 tablespoon Vanilla Essence
  5. You need 1/2 cup sugar fine
  6. Prepare 10 Digestive biscuits
  7. You need 4 tablespoons Salted Butter
Instructions to make Classic Cheesecake:
  1. For Base: Crush the digestive biscuits in a chopper until fine and evenly powdered
  2. Add melted butter and mix well until the the mixture is evenly mixed.
  3. Prepare an 8 inch and empty the above mixture. Spread the mixture evenly and press with the back of a spoon to create a thin even layer of crust.
  4. Cream butter and cream cheese until smooth using a hand blender
  5. Add egg and beat until light and well combined.
  6. Add sour cream and vanilla essence and beat until volume has slightly increased
  7. Pour the mixture into into the pan with crust layered out.
  8. Place the bakeware into a water bath and bake at 170C or 350F for 50-60 Minutes or until top turns slightly brown
  9. Allow the cake to cool. When slightly warm, pop it in the fridge for 2-3 hours.
  10. Notes: You can top this cake with whipped cream, berries, or berry sauce.
  11. None

Set the cheesecake pan on top of a large piece of. Bake the cheesecake: Pour the batter into the prepared springform pan. Rich, dense and featuring ricotta, not cream cheese, our Italian cheesecake would make anyone's Mamma proud. Classic cheesecake is a dessert that has stood the test of time. Creamy, delicious cheesecake on a graham cracker crust inspired by our legendary Original cheesecake. (Serving suggestion: Garnish with fresh.

If you find this Classic Cheesecake recipe valuable please share it to your friends or family, thank you and good luck.