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New York Cheese Cake
New York Cheese Cake

Before you jump to New York Cheese Cake recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

A lot of us think that comfort foods are terrible for us and that we should avoid them. At times, if your comfort food is essentially candy or other junk foods, this can be true. Other times, comfort foods can be very healthy and good for us to eat. There are a number of foods that actually can raise your moods when you consume them. If you feel a little bit down and in need of an emotional pick me up, try some of these.

If you wish to defeat depression, you should eat some cold water fish. Cold water fish including tuna, trout and wild salmon are chock full of DHA and omega-3s. DHA and omega-3s are two things that promote the quality and the function of your brain’s gray matter. It’s true: eating a tuna fish sandwich can greatly raise your mood.

Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to new york cheese cake recipe. To make new york cheese cake you need 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare New York Cheese Cake:
  1. Provide 250 gm Digestive biscuit (finely crushed)
  2. Get 1/4 cup Butter
  3. Use 250 gm Cream cheese (Philadelphia)
  4. Get 1 cup Sugar
  5. Prepare 3 tbs Flour
  6. Provide 1 tbs Vanilla
  7. You need 1 cup Sour cream
  8. Provide 3 Eggs
Instructions to make New York Cheese Cake:
  1. Heat oven 170° and grease a 9 inch spring form non stick pan. Mix biscuit crumbs and butter, press firmly on the bottom of pan. Bake for 10 minutes.
  2. Gently beat cream cheese, sugar, flour and vanilla in a large bowl until well blended. Add sour cream and mix well.
  3. Add eggs one at a time, beating well after each addition and then pour over the crust.
  4. Bake the cheese cake in the oven for approx 1 hour or util the center is almost set.  Remove from oven and run a metal spatula around the rim of pan to loosen the cake. Then refrigerate for at least 4 hours (preferable overnight) and the cheese cake is ready to serve.

Next, is a deliciously rich, and tangy sweet, cream cheese filling that has a wonderfully dense and In order to prevent cracks make sure you beat the ingredients at low speed as, unlike a butter cake, you do not want to. This is the classic New York baked cheesecake with a rich and creamy vanilla topping and a simple Place in the base of the cake tin and spread in an even layer, then flatten (use your fingers or a In a large bowl, beat together the cream cheese and sugar until smooth then add the sour cream and flour. This cheesecake is New York-style, fool-proof, easy, and super-delicious. Reviews for: Photos of New York Cheesecake. New York cheesecake is started in a very hot oven for a short period of time and then finished at a low temperature.

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