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Chicken Shawarma
Chicken Shawarma

Before you jump to Chicken Shawarma recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Also Healthy.

The one thing that some of you may already know is that by eating the right foods can have a massive effect on your health. One of the foods you should be avoiding is any foods you get at a fast food place. The foods that you will get from these fast food places are usually foods that are extremely unhealthy, loaded with fat and usually have little to no nourishment. Because of this we are going to be going over the foods that you should be consuming that will have a positive effect on your health.

Your main meals should also incorporate fish such as salmon or even lean proteins, as these will also be able to help your health. The fact that salmon is also loaded with Omega-3 is just one of the reasons why it is a good choice, but it additionally contains other necessary nutrients you will need. And whenever it comes to lean protein, you should bear in mind that you only will need about 3 ounces to get your daily requirements. To be able to reduce your fat intake you ought to cut off any noticeable fat before you prepare the meats.

If you decide that your overall health is important to you, you should take these recommendations to heart. The one thing that you need to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to chicken shawarma recipe. You can have chicken shawarma using 8 ingredients and 15 steps. Here is how you achieve it.

The ingredients needed to cook Chicken Shawarma:
  1. Get 3 Slices shawarma bread
  2. You need Cabbage
  3. Provide Carrots
  4. Get Chicken breast
  5. Prepare Seasonings
  6. Use 3 tbs vegetable oil
  7. Get Mayonnaise
  8. Use Ketchup
Steps to make Chicken Shawarma:
  1. Pour seasonings into chicken breast and leave to marinate for 10-15 mins
  2. Shred cabbage and carrots into a bowl and keep aside
  3. Mix mayonnaise and tomato ketchup in a bowl and keep aside
  4. By now the chicken breast must have been fully coated with the seasonings
  5. Add a little vegetable oil or you can use a cooking spray and spray on your cooking pan
  6. Pour the marinated chicken and fry till fully cooked
  7. After frying the children, set aside and cut into shredded pieces
  8. With a little oil, fry sausage for 6-8 minutes or you can grill
  9. Mix the carrots and cabbage in a bowl and pour in the mayonnaise and ketchup and mix them all together
  10. For the shawara bread, pick-up a slice and gently open it to make two slices
  11. Spread some mayonnaise and ketchup mixture generously on one slice, then add some amount of the shredded chicken, mixed cabbage, carrots and sausage
  12. Gently fold the wrap over the fillings until it is completely rolled (You have to be very gentle on this part)
  13. Then gently move it to the edge of the second wrap and roll it all up, this will prevent any fall-out
  14. Warm up in a pan, it also helps to seal the edges
  15. And Ta-da you are done

This Easy, Healthy Chicken Shawarma is incredibly tender and scrumptious! Chicken Shawarma became an irrevocable obsession with the realization that I could recreate similar flavors at home. Recipe: Easy Sheet Pan Chicken Shawarma. If you've ever seen shawarma cooking on a spit or rotisserie, you know how amazing spiced meat smells as it roasts. Simple delicious Grilled Chicken Shawarma - bursting with Middle Eastern Flavor!

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