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Before you jump to Home made shawarma recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Consume Will Effect Your Health.
One thing that some of you may already understand is that by eating the right foods can have a huge effect on your health. One of the foods you really should be avoiding is just about any foods you get at a fast food location. The foods that you get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and usually have little to no nourishment. You will be pleased to know that we are going to tell you a few of the foods that you need to be eating every day.
Although some of you enjoy having your snack foods, rather than reaching for the chips try getting some nuts. You will come to find that these snack items are loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have much more than others. Omega-3 and Omega-6 are known as essential fatty acids and they’re essential mainly because your body uses these fatty acids to keep your hormone levels where they should be. The first thing you may not realize is that a variety of hormones that you need will only be able to be created when you have these kinds of fatty acids.
By simply following a few of the suggestions above you will notice that you’ll be living a healthier life. One thing that you should actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to home made shawarma recipe. To make home made shawarma you need 14 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Home made shawarma:
- Get 3 cups flour
- Prepare 2 teaspoons baking powder
- Use 2 teaspoon sugar
- You need Pinch salt
- You need 1/4 cup oil
- Take Cabbage
- Get Carrot
- You need Chicken breast
- Provide Cucumber
- Provide Mayonnaise
- Use Ketchup
- Provide Black pepper
- Take Lemon juice
- Provide cubes Seasoning
Steps to make Home made shawarma:
- For the bread, mix flour, baking powder, sugar, salt then add your oil and mix again finally add your one cup of warm water to form a dough, knead your dough for like 10 minutes then divide it into 10 put them on a bowl cover and keep for 30 minutes to rest.
- Wash your chicken breast pit dry it then cut into strips add seasong cubes, tumeric, black pepper, paparika, ginger and garlic them marinate for an hour and fry them and set aside.
- Wash all your vegetables and cut then set them aside too.
- Mix mayonnaise, ketchup, black pepper, seasoning cubes and lemon juice then set them aside.
- Now take one of your dough and roll it flat, repeat for others until you finish them, put your pan on fry and fry them both side one at a time.
- Take one of the shawarma bread spread the mayo mixture then put your chicken, cabbage, carrots, cucumber add little of the mayo mixture on it then roll it out, repeat for the rest.
- Put your pan on fire then place your shawarma on it cook for 2 minutes and turn the other side too and it's done.
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