Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Strawberry Honey Butter recipe here. We also have wide variety of recipes to try.

Strawberry Honey Butter
Strawberry Honey Butter

Before you jump to Strawberry Honey Butter recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

Most of us have been conditioned to think that comfort foods are not good and are to be avoided. At times, if the comfort food is a sugary food or some other junk food, this is very true. Other times, though, comfort foods can be altogether healthy and it’s good for you to eat them. Several foods honestly do raise your mood when you eat them. When you are feeling a little down and need an emotional boost, test out a few of these.

Cold water fish are great if you are wanting to feel better. Wild salmon, herring, mackerel, trout, and tuna are all high in omega-3 fatty acids and DHA. These are two substances that boost the quality and function of the grey matter in your brain. It’s true: consuming a tuna fish sandwich can basically help you overcome depression.

So you see, you don’t need to stuff your face with junk food when you wish to feel better! Try a few of these tips instead.

We hope you got benefit from reading it, now let’s go back to strawberry honey butter recipe. To cook strawberry honey butter you only need 4 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Strawberry Honey Butter:
  1. You need 1 cup (2 sticks) unsalted butter, cubed and at room temperature
  2. Get 1/2 cup hulled and diced fresh strawberries
  3. You need 1/4 cup honey
  4. Use 1/4 tsp. salt
Steps to make Strawberry Honey Butter:
  1. Combine the butter, honey and salt in your food processor and process for 20 or so seconds, until it is all combined and fluffy. Scrape down the sides if the bowl of needed.
  2. Add the strawberries and process until fully combined, but still with some chunks of strawberry throughout…about another 10-15 seconds.
  3. That's it! It can be used immediately. Pictured here on a blueberry English muffin.
  4. To store, tightly cover and refrigerate it for up to 1 week. It can also be frozen for up to 3 months.

Once the strawberry mixture is thickened and smooth, let it cool to room temperature and add salt. In a large bowl, mix the strawberry mixture with the butter using a hand mixer. Instructions Let butter soften to room temperature in a large bowl, then whip the butter until it reaches a smooth creamy consistency. Finely chop the strawberries and add to the bowl. Add half a cup of honey and the strawberry preserves and once again whip until it reaches a smooth consistency.

If you find this Strawberry Honey Butter recipe valuable please share it to your close friends or family, thank you and good luck.