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Tacos Al Pastor Marinade
Tacos Al Pastor Marinade

Before you jump to Tacos Al Pastor Marinade recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

Many of us think that comfort foods are not good for us and that we need to stay away from them. Often, if your comfort food is made of candy or other junk foods, this is true. Other times, comfort foods can be perfectly nutritious and good for us to consume. There are some foods that really can boost your moods when you eat them. When you are feeling a little down and are in need of an emotional boost, test out a few of these.

Cold water fish are great for eating if you are wanting to beat back depression. Salmon, herring, tuna fish, mackerel, trout, etc, they’re all high in omega-3s and DHA. These are two substances that boost the quality and function of the grey matter in your brain. It’s true: eating a tuna fish sandwich can really help you overcome depression.

See, you don’t need to stuff your face with junk food when you are wanting to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to tacos al pastor marinade recipe. To cook tacos al pastor marinade you need 12 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Tacos Al Pastor Marinade:
  1. Provide 3 lbs Pork Meat, thin sliced
  2. Take 1 Yellow Onion, Julienne
  3. Prepare 1/2 Pineapple, small dice
  4. Prepare 1/2 c Orange Juice
  5. Use 1/4 c White Wine Vinegar
  6. Use 1/4 c Chili Powder
  7. Use 3 Garlic Cloves, Minced
  8. Take 2 T Salt
  9. Take 1 t Oregano, dry
  10. You need 1 t Cumin, ground
  11. Provide 2 Chipotle Peppers, minced
  12. You need 1/4 c Cilantro, chopped
Steps to make Tacos Al Pastor Marinade:
  1. Take your pork meat and slice it as thin as possible, lay it down spread out in a half 4 in hotel pan
  2. Combine all the ingredients into the pan of pork, mix so all ingredients are thoroughly combined. Wrap air tight and let it sit for 4 hrs, or overnight.
  3. Heat a hot cast iron skillet or a flat top griddle and cook til nice and browned. The pork should fall apart quite a bit. But for maximum taco grade meat, give it a chop before serving. Top with your favourite taco toppings and you're good to go!

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