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We hope you got insight from reading it, now let’s go back to asian shredded beef tacos recipe. To cook asian shredded beef tacos you only need 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Asian Shredded Beef Tacos:
- Provide 1 lb beef stew meat
- Provide 4 C beef stock
- Use 6 clove garlic; peeled
- Use 1 avocado; diced
- Provide 1 scallion; minced
- Prepare 1/4 bundle cilantro; chiffonade
- You need 2 t sesame oil
- Take 2 t sesame seeds (half for garnish)
- Prepare 1/2 lime
- Use 6 tortillas; heated
- Get 1/4 C cold water
- Prepare 1 T cornstarch
Steps to make Asian Shredded Beef Tacos:
- Place stew meat, garlic, and onion in slow cooker. Cover with beef stock. Set temperature to medium. Cook 3-4 hours or until beef is easily shreddable.
- Drain stew amd reserve 1 C. Discard onion and garlic. Place stew meat in a bowl and shred with forks. Wrap bowl with seran wrap.
- Whisk water and corn starch together. Place stew liquid in a saucepot on high heat. Add cornstarch slurry while whisking. Sauce will thicken upon boiling.
- Add braising reduction to beef and mix together.
- In a mixing bowl combine avocado, sesame oil, sesame seeds, scallions, cilantro, and lime juice.
- Garnish tacos with sesame seeds
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