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Before you jump to Biscuits Butter n' Honey recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.
In general, people have been taught to think that “comfort” foods are not good for the body and should be avoided. If your comfort food is candy or junk food this holds true. Otherwise, comfort foods could be extremely healthy and good for you. A number of foods actually do raise your mood when you consume them. If you seem to be a little bit down and in need of an emotional pick me up, try several of these.
Eggs, you might be astonished to find out, are terrific at combating depression. Just be sure that you do not toss the yolk. The yolk is the part of the egg that matters most in terms of helping you cheer up. Eggs, the yolks particularly, are loaded with B vitamins. B vitamins can really help you boost your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that dictate your mood–function better. Try to eat an egg and feel a lot happier!
You can see, you don’t need to eat junk food or foods that are terrible for you to feel better! Try a couple of of these suggestions instead.
We hope you got insight from reading it, now let’s go back to biscuits butter n' honey recipe. To make biscuits butter n' honey you only need 4 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Biscuits Butter n' Honey:
- Take 500 gr plain flour
- Use 250 soft butter (Temperature room at least 1 hour)
- You need 3/4 honey
- Use 1 tsp Vanilla extract
Steps to make Biscuits Butter n' Honey:
- Sift the flour to a bowl.. make a small hole in the middle add butter, honey and vanilla extract combine together until make a dought and not stick in your hand
- Give a rest in the fridge for at least 10 minute while you preheat the oven 160°C
- Cut into half the dough and roll over until thick 1 cm.. Cut using the shape cutter or any shape you want.. I have a circle and put in the tray with fork to make a hole ready to bake..
- Bake for 10 / 12 minutes until golden brown..
- Put in the rack leave it until cool down.. After cool store in the jar.. And ready for accompany your cup of tea or even coffee!!
In a large bowl, whisk together the flour, baking powder, salt and sugar. Using a box grater, grate the cold butter into the flour mixture and gently use your hands to mix it together, working the butter into the flour mixture with your fingers. Try baking your holiday breads the old-fashioned way: in a cast-iron skillet! Cast iron gets screaming hot, so it's perfect for giving biscuits, rolls and other breads a beautiful crust. Plus I love the way the pan looks on the table!
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