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Honey garlic shrimp
Honey garlic shrimp

Before you jump to Honey garlic shrimp recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Will Certainly Effect Your Health.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or perhaps negatively. You should also comprehend that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These sorts of foods are loaded with bad fat and also have little or no nutritional value. You will be happy to know that we are going to inform you of a few of the foods that you ought to be ingesting every day.

Citrus fruit will be one of the better things that you can have for your desserts, rather than having a piece of cake or even ice cream. Most of the nutrition in citrus fruit, including vitamin C, are additionally essential for preserving your health. A thing you might want to try for one of your desserts will be to mix coconut with orange sections and top the mix off with a teaspoon of honey.

For those of you who want to begin living a much healthier life the tips above are able to help you do that. The pre packaged highly processed foods that you can find in any store is additionally not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to honey garlic shrimp recipe. To cook honey garlic shrimp you only need 7 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Honey garlic shrimp:
  1. Get 1/2 cup honey
  2. Provide 1/4 cup soy sauce
  3. You need 3 cloves garlic, minced
  4. Provide juice of one small lemon
  5. Provide 1 pound large shrimp, peeled and deveined
  6. Take 2 Tablespoons butter
  7. Take green onions, for garnish
Instructions to make Honey garlic shrimp:
  1. In a small bowl whisk honey, soy sauce, garlic and lemon. Add half of the sauce to the shrimp and let marinate for 30 minutes.
  2. In a medium sized skillet add the butter. Add the shrimp and discard marinade. Season with salt and pepper. Turn the heat to medium high. Cook until the shrimp turns pink about 2 minutes each side. Add the reserved marinade and pour over shrimp. Cook until the sauce starts to thicken and coats the shrimp. Garnish with green onions

Place shrimp in a large bowl (or ziplock bag). Pour HALF the honey mixture over the shrimp, reserving the remaining mixture for later. How to make Honey Garlic Shrimp: In a mixing boil combine garlic, ginger, honey and soy sauce, mix and set aside. Coat each shrimp in corn starch. Pour Private Selection Avocado Oil into a big skillet over medium/high heat (cast iron works best for this recipe, if you don't have one it is ok to use regular skillet).

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