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Honey bacon Brussel sprouts
Honey bacon Brussel sprouts

Before you jump to Honey bacon Brussel sprouts recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Also Healthy.

When it comes to the foods that you eat, you will find that your overall health can be effected either positively or even negatively. Something that you should not eat no matter what is the various foods that you will get at all of those fast food places. These kinds of foods are packed with bad fat and also have very little nutritional value. For this reason we are going to be going over the food items that you should be consuming that will have a positive effect on your health.

Nuts and various seeds is a much better option when you are searching for a quick snack to enjoy. One of the health benefits of these nuts and seeds would be the Omega-3 and Omega-6 that can be found in them. Omega-3 and Omega-6 are classified as essential fatty acids and they are essential because your body uses these types of fatty acids to keep your hormone levels where they should be. If you do not get the fatty acids you need your body will actually not be able to produce a number of of the hormones that it needs.

Following a few of the suggestions above you will notice that you can be living a healthier life. The pre packaged highly refined foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to honey bacon brussel sprouts recipe. You can have honey bacon brussel sprouts using 5 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Honey bacon Brussel sprouts:
  1. Use 1 small package of Brussels sprouts
  2. Provide Half package of bacon (any kind will do)
  3. Provide Honey (your choice) drizzle
  4. Provide 2 tbs. butter
  5. Get to taste Salt and pepper
Instructions to make Honey bacon Brussel sprouts:
  1. Prepare Brussel sprouts…. cut off ends peel 1-2 layers off, then cut in half. Set aside.
  2. Dice bacon…. set aside in bowl.
  3. Heat sauté pan to medium heat…. add bacon…. cook to desired crunchiness (that's a word because I just made it up)
  4. Remove only the bacon set aside leaving the bacon grease in pan. (I like to leave it, adds flavor) or remove grease. Your choice. I also put the bowl of bacon in the microwave, just to keep it warm. DO NOT TURN ON THE MICROWAVE !!!!
  5. Add 2 tablespoons butter to pan with bacon grease.
  6. Add Brussel sprouts to pan… add salt and pepper to taste. Sauté the Brussel sprouts until tender (or however you like them)
  7. Once Brussel sprouts are done, turn heat to low. Add the bacon to sprouts.
  8. Drizzle honey…. stir it up…. turn heat off…… enjoy……
  9. Don't forget to clean up the drool from this delicious side dish.

Drizzle honey. stir it up. turn heat off. enjoy. Line a baking sheet with aluminum foil. Place the brussels sprouts on the pan and pour over the bacon fat and olive oil. Toss to coat, and then sprinkle with the salt and pepper. Remove from the oven and toss with the honey and balsamic vinegar.

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