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Honey Wheat Rolls
Honey Wheat Rolls

Before you jump to Honey Wheat Rolls recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Mostly, people have been taught to think that “comfort” foods are not good for the body and should be avoided. Often, if your comfort food is candy or another junk food, this holds true. Otherwise, comfort foods can be very healthy and good for you. There are several foods that really can improve your moods when you consume them. If you are feeling a little bit down and in need of an emotional pick me up, try a number of these.

Green tea is wonderful for moods. You knew it had to be mentioned in this article, right? Green tea is rich in an amino acid referred to as L-theanine. Studies have found that this specific amino acid can basically induce brain waves. This helps raise your mental acuity while having a relaxing effect on the rest of your body. You were already aware that that green tea helps you feel better. Now you are aware that it can help you be happier too!

Now you realize that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Test out these hints instead!

We hope you got benefit from reading it, now let’s go back to honey wheat rolls recipe. To make honey wheat rolls you need 14 ingredients and 20 steps. Here is how you do that.

The ingredients needed to cook Honey Wheat Rolls:
  1. Take 1 1/4 cups plus 1 tablespoons warm water
  2. Prepare 2 teaspoons granulated sugar
  3. Prepare 2 1/4 teaspoons rapid rise yeast (1 envelope)
  4. Provide 2 cups bread flout
  5. Take 1 3/4 cup whole wheat flour
  6. You need 1 tablespoon cocoa powder, unsweetened
  7. Prepare 2 tablespoons butter, at room temperature
  8. Take 1/4 cup honey
  9. Get 2 tablespoons molasses
  10. You need 1 teaspoon salt
  11. Take Honey Glaze
  12. Take 1 1^2 tablesoons butter
  13. Get 1 tablespoon honey
  14. Prepare Pinch salt
Steps to make Honey Wheat Rolls:
  1. In a large bowl whisk together the warm water, sugar and yeast and let sit 5 minutes
  2. In another large bowl whisk together both flours, cocoa powder and salt
  3. Mix the butter into the flour mixture with a fork and make a well in the center
  5. Add the honey, molasses and yeast to the well and mix to form a dough
  6. Turn out onto lightly floured work surface and knead 10 minutes, form into a ball then place in a large nonstick sprayed bowl, cover with plastic wrap and let rise in a warm spot until doubled in size about 90 minutrs
  10. When the dough has doubled, turn it out on work surface and cut 9 even pieces
  12. Form into balls to make rolls, making a smooth ball
  13. Place on a parchment lined baking sheet
  14. Cover with plastic wrap and place in a warm spot until doubled about 1 hour
  15. Make Honey Glaze
  16. Combine butter, honey and salt and melt stovetop or in microwave just until liquid
  17. Brush each roll top with honey glaze
  18. Preheat the oven to 350. Bake bread 20 to 25 minutes until done. They will sound hollow when tapped. Serve with butter for spreading

These slightly sweetened Honey Wheat Rolls are made with real honey and a combination of all purpose and whole wheat flour. They'd make a great addition to your Thanksgiving table! Let's talk about baking with yeast. Beat in egg until well combined. Instructions Dissolve the yeast and sugar in the warm water.

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