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Arepas Maracuchas
Arepas Maracuchas

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We hope you got benefit from reading it, now let’s go back to arepas maracuchas recipe. To make arepas maracuchas you need 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Arepas Maracuchas:
  1. Get 2 cups corn flour
  2. Provide 1 tablespoon brown sugar
  3. You need 1 cup water
  4. Use Cheese(your choice)
  5. Get Ham(your choice)
  6. Provide Olive oil (enough to deep fry)
Steps to make Arepas Maracuchas:
  1. In a bowl mix one cup of water,two cups of corn flour, and 1 tablespoon of brown sugar. Mix everything together until the mixture has a dough consistency(see second image). The trick is for the dough to not stick on your hands. Thats when you know itโ€™s ready.
  2. Heat up a frying pan with olive oil. Enough oil to cover the arepa when you put it in.
  3. Next, make round shape with your hands and deep fry them until they turn a gold color. (I would put the heat at a medium-hight). This should take about 3 minutes on each side.
  4. Once you strain them, let them sit for a couple minutes. You can now get a knife and cut it through the middle horizontal like a mini pita pocket. you can fill them up with anything you want meat, chicken, ham, cheese etc! In this case I put butter ham and cheese inside!

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