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We hope you got benefit from reading it, now let’s go back to roasted brussels sprout with corn cashews and cranberries recipe. You can cook roasted brussels sprout with corn cashews and cranberries using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted Brussels Sprout with Corn Cashews and cranberries:
- Get Brussels Sprouts
- Take Onion
- You need Fresh Corn
- You need Cashews
- Prepare Cranberries
- Provide Salt, Pepper, Garlic Powder and Balsamic Vinagreta
- Get Olive oil spray
Instructions to make Roasted Brussels Sprout with Corn Cashews and cranberries:
- Place on a cooking tray. Brussels Sprouts, Slices Onions, Corn, Olive Oil Spray, Garlic Powder, Salt and Pepper.
- Broil for 10 min at 350 F
- Add Cashews, Cranberries and a little of Balsamic on top.
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