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White Chocolate Peanut Butter Balls
White Chocolate Peanut Butter Balls

Before you jump to White Chocolate Peanut Butter Balls recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Healthy.

When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or negatively. Something that you should never eat no matter what is the various foods that you will acquire at all of those take out places. The foods that you receive from these fast food places are usually foods that are very unhealthy, loaded with fat and generally have little to no nutrition. You will be happy to know that we are going to tell you a few of the foods that you need to be ingesting every day.

Additionally when it comes to having a dessert following your meals you should consider having various citrus fruits. Along with vitamin C, you will discover that there are many other health benefits that you will find in these types of fruits. A thing you really should try for one of your desserts is to mix coconut with orange sections and top the mix off with a teaspoon of honey.

For those who want to get started living a healthier life the tips above are able to help you do that. The pre packaged processed foods that you can get in any store is also not good for you and instead you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to white chocolate peanut butter balls recipe. To cook white chocolate peanut butter balls you only need 5 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare White Chocolate Peanut Butter Balls:
  1. Take 2 cup smooth peanut butter
  2. Get 1/2 stick cold butter, chopped
  3. Take 1 tsp vanilla extract
  4. Provide 1 1/2 cup powdered sugar
  5. Take 12 oz white chocolate baking morsels/chips
Instructions to make White Chocolate Peanut Butter Balls:
  1. Cream the butter and peanut butter until smooth
  2. Add vanilla extract and powdered sugar and mix until a soft dough forms.
  3. Roll your dough into balls. One inch in diameter is about one tbsp each. This last batch was a little too big so I would suggest getting them rolled as small as possible unless you've got a real sweet tooth!
  4. Place peanut butter balls on a protected cookie sheet pan. (Parchment or silicon covered pan works well here)
  5. Freeze for at least 30 mins.
  6. When you are just about ready to take the dough balls out pour your white chocolate into a microwave safe bowl.
  7. Microwave for 30 second increments until silky and melted. About 2 mins.
  8. Take your peanut dough balls out and stick each one with a toothpick. Dunk each ball in white chocolate and return to the cookie sheet. After all have been dunked return to the fridge or freezer. These set up very quickly. About 10 mins.

These Peanut Butter Balls are a no bake peanut butter truffle covered in chocolate! Made with just a few ingredients, buckeyes are the perfect make ahead treat for the holidays! Step by step recipe video down in the recipe card. Dip the peanut butter balls, one at a time, in the melted chocolate. Set the balls on wax paper and drizzle with the excess chocolate if desired.

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