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Grandma's peanut butter balls
Grandma's peanut butter balls

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We hope you got insight from reading it, now let’s go back to grandma's peanut butter balls recipe. To cook grandma's peanut butter balls you only need 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Grandma's peanut butter balls:
  1. Prepare Filling
  2. Provide 1 cup melted oleo or margarine
  3. You need 1 cup peanut butter
  4. Take 1 1/2 cup Graham cracker crumbs
  5. Prepare 1 cup flake coconut
  6. Take 3 1/2 cup powdered sugar
  7. Take Coating
  8. You need 6 oz milk chocolate chips
  9. Prepare 1/2 stick paraffin
  10. You need Alternate coating
  11. Use 1 packages chocolate almond bark
Steps to make Grandma's peanut butter balls:
  1. mix filling ingredients and form into small balls and refrigerate until firm best over night.
  2. melt chips and paraffin or chocolate almond bark in sauce pan or double boiler. use toothpiks and dip balls in coating place on cookie sheet with wax paper and chill.
  3. if coating needs thinning use only vegetable shortening.

Mix together the powdered sugar, butter, peanut butter. Add crushed rice crispies- mix well. These peanut butter cookies are my grandma's recipe. The flavor of the cookies is hard to beat! Here are some tips: Butter needs to be at room temperature.

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