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Fried Macaroni and cheese balls
Fried Macaroni and cheese balls

Before you jump to Fried Macaroni and cheese balls recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Consume.

Many men and women do not realize that the foods you choose can either help you to be healthy or can negatively effect your health. It’s also advisable to realize that there are foods that you’ll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and typically have little to no nutrition. In this article we are going to be going over foods that you should be eating that can help you stay healthy.

Your main meals should also incorporate fish including salmon or perhaps lean proteins, as these will also be able to help your health. The point that salmon is also loaded with Omega-3 is just one of the reasons why it is a good choice, but it also contains other necessary nutrients you will need. Now when you decide to have a steak for dinner one thing you should remember is that 3 ounces will supply you with all the protein you’ll need for the day. In order to limit your fat intake you really should cut off any noticeable fat before you cook the meats.

By simply following some of the suggestions above you will notice that you can be living a healthier life. Also if you cut out all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to fried macaroni and cheese balls recipe. To make fried macaroni and cheese balls you only need 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried Macaroni and cheese balls:
  1. Use 1 pkg Mac and cheese mix
  2. Take 2 T butter
  3. Use 1/4 C milk
  4. Prepare 1 C cheddar cheese, shredded
  5. You need 3/4 C pimento cheese spread
  6. Get 1 C Italian cheese blend, shredded
  7. Get 2 C Italian seasoned bread crumbs
  8. Get 1/2 tsp paprika
  9. Take 1/2 tsp chili powder
  10. Use 1/2 tsp ground black pepper
  11. Prepare 1/2 tsp sugar
  12. Get 1 pinch cayenne
  13. Get 4 eggs
  14. Take 3 T milk
  15. Get 4 C peanut oil for frying
Steps to make Fried Macaroni and cheese balls:
  1. Fill a pot with salted water and bring to a rolling boil over high heat. Stir in the macaroni, return to boil. Cook uncovered for about 7 minutes. Drain. Stir in 2T butter, 1/4C milk, cheese packet from package.
  2. While the macaroni is hot, stir in cheddar cheese, pimento cheese, Italian cheese, until melted. Place macaroni mixture in refrigerator for at least 4 hours.
  3. Line a baking sheet with parchment paper. Remove mac balls from refrigerator and use a cookie scoop to scoop out balls. Put the balls on the baking sheet and freeze for at least 2 hours.
  4. Heat oil in a deep fryer or large saucepan to 350°.
  5. Whisk breadcrumbs with paprika, chili powder, black pepper, sugar, and cayenne in a shallow dish; set aside.
  6. Beat the eggs with the 3T milk in a small bowl. Remove Mac balls from freezer, coat in the egg wash, and dredge in breading.
  7. Fry the Mac balls in small batches until golden 3-5 minutes. Drain briefly on a paper towel- lined plate; serve hot.

In a separate small bowl, combine breadcrumbs and cornmeal. Dip balls into egg mixture, then dredge in breadcrumb mixture. Nothing goes better with macaroni and cheese than more cheese, and grated Parmigiano-Reggiano or another variety is a great way to finish fried mac and cheese balls. Sprinkle the grated cheese on top when the balls are still warm. That way, the cheese will melt on the balls and won't fall off when you take a bite.

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