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All Purpose flour Mandazi -with yeast
All Purpose flour Mandazi -with yeast

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We hope you got insight from reading it, now let’s go back to all purpose flour mandazi -with yeast recipe. To cook all purpose flour mandazi -with yeast you need 10 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare All Purpose flour Mandazi -with yeast:
  1. Get 3 cups all purpose flour
  2. Prepare 2 tsp instant yeast
  3. Take 5 tbsp sugar
  4. Get 1 tsp baking powder
  5. Use 1/2 tsp ground cardamom
  6. Get 1/2 tsp salt
  7. Prepare 1 Cup milk
  8. Get 4 tbsp melted butter/Margarine
  9. You need 1 egg
  10. You need Oil for deep frying
Instructions to make All Purpose flour Mandazi -with yeast:
  1. Mix all the dry ingredients in one bowl.
  2. Add the wet ingredients into a separate bowl and mix well.
  3. Add the wet ingredients to the dry ones and knead into a dough.
  4. Cover with a damp cloth and set aside to rise for 1 hr or until double in size.
  5. Roll out the dough on a lightly floured surface. Roll it to a height of 1 cm then cut. You can cut square shapes or even use the bottom of a glass to cut round shapes.
  6. Deep fry and ones brown put them in a bowl with paper towel to remove excess fat and to cook.
  7. Serve when cool as desired and enjoy.

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