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Before you jump to buckeye candy recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to buckeye candy recipe. You can have buckeye candy using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make buckeye candy:
- You need peanut butter balls
- Get 1 1/2 cup peanut butter
- Get 1 stick butter
- Provide 1/2 tsp vanilla
- Use 3 cup powdered sugar
- Use dipping chocolate
- Prepare 4 cup milk chocolate chips
- Provide 2 tsp vegetable oil
Instructions to make buckeye candy:
- mix milk chocolate chips and oil, and melt in a fondue pot.
- while chocolate is melting, combine peanut butter, Butter, and vanilla in a large bowl, and mix with a mixer.
- gradually add the powdered sugar until it is well mixed.
- roll the mixture into 3/4 inch balls using hands, and place on a plate lined with waxed paper.
- stick a toothpick in each balls and chill in the freezer for about 30min.
- Once the peanut butter balls have set, dip the frozen balls in chocolate, holding them by the toothpick.
- leave a small portion on the peanut butter showing at the top to resemble the fruit of the "buckeye" tree.
- Return the buckeyes to the waxed plate and gently remove the toothpicks.
- refrigerate for about 2 hours before serving.
Dip balls into melted chocolate leaving a circle of peanut butter showing. To make buckeyes, you'll first make a thick sugary peanut butter mixture. This mixture will then be rolled into balls. Once the balls are created, they will be refrigerated to firm up. After firming up the balls, they will be dipped in melted chocolate, leaving just the 'buckeye' uncoated.
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