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Chocolate DONUT
Chocolate DONUT

Before you jump to Chocolate DONUT recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Consume.

Many people do not fully grasp that the foods you decide on can either help you to be healthy or can negatively effect your health. Something that you should not eat no matter what is the various foods that you will find at all of those take out places. These types of foods are packed with bad fat and also have little or no nutritional value. Because of this we are going to be going over the food items that you should be consuming that will have a beneficial effect on your health.

Also when you are trying to find a snack to hold you over between meals, reach for a handful of nuts or perhaps seeds. You will come to discover that these snack items are loaded with Omega-3 and Omega-6, although some nuts and also seeds will have more than others. These kinds of fatty acids are necessary to helping your body create the proper amounts of hormones your body needs for a healthy lifestyle. One thing you may not recognize is that several hormones that you need will only be able to be produced when you have these kinds of fatty acids.

Following a number of the suggestions above you will notice that you’ll be living a healthier life. The pre packaged processed foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to chocolate donut recipe. You can cook chocolate donut using 8 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Chocolate DONUT:
  1. Provide 3 cups all-purpose flour
  2. Provide 1/3 cup Sugar
  3. Get 3/4 cup Milk
  4. You need 1.5 Tbsp Yeast
  5. You need 2 Eggs
  6. Get 4 Tablespoons Butter melted
  7. Prepare pinch Salt
  8. You need Oil Enough for deep frying
Steps to make Chocolate DONUT:
  1. Sift 2 Cups of flour in a large Bowl and reserve 1 to cup for later use.
  2. Combine the yeast, sugar, salt and the 2 cups of flour. Mix together.
  3. Create a well at the center and add the warm Milk, melted Butter, and Eggs. Mix everything together until a very wet dough (more of a thick batter) is formed.
  4. Work the reserved 1 cup of flour into the dough a little bit at a time until a soft dough is formed.
  5. Transfer the dough to a floured work surface and knead for about 5 minutes but don’t add too much flour while kneading. The resulting dough should be soft and moist but not sticky.
  6. Place the dough in a large greased bowl and grease the surface of the dough as well to prevent it from drying out. Then leave to rise for 20mins or till almost tripled in size.
  7. After it’s well risen, punch down the dough to remove the trapped air and transfer it to the work surface. Roll it out and cut out the Donut.
  8. Cover it up again and leave to rise for about 10 to 20 minutes or till it’s almost doubled in size.
  9. Fry in a preheated Oil, till golden brown.remove from the oil and drain on a paper towel or a cooling rack.
  10. Coat the Donuts with chocolate syrup.

And not just any donut, but Chocolate covered Chocolate Donuts! I've been making these donuts on repeat for my friends and family, so I figured it's about time I share the recipe with all of you too 😉. Community content is available under CC-BY-SA unless otherwise noted. These glazed chocolate donuts are soft and moist and dipped in a sweet glaze! I've been on a quest to create the perfect chocolate cake donut.

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