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Roast Potatoes made for only the best
Roast Potatoes made for only the best

Before you jump to Roast Potatoes made for only the best recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

A lot of us believe that comfort foods are bad for us and that we should stay away from them. If your comfort food is candy or junk food this can be true. Otherwise, comfort foods may be super nutritious and good for you. There are some foods that basically can boost your moods when you consume them. When you are feeling a little down and are needing an emotional boost, test out some of these.

Cold water fish are great if you are wanting to feel happier. Salmon, herring, tuna fish, mackerel, trout, etc, they’re all chock-full of omega-3s and DHA. These are two substances that boost the quality and function of the gray matter in your brain. It’s true: eating a tuna fish sandwich can basically help you overcome depression.

As you can see, you don’t need to consume all that junk food when you want to feel better! Try some of these tips instead.

We hope you got insight from reading it, now let’s go back to roast potatoes made for only the best recipe. You can cook roast potatoes made for only the best using 5 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Roast Potatoes made for only the best:
  1. Prepare Maris piper potatoes
  2. Get cloves Garlic
  3. Get Salt and pepper
  4. Use Rosemary
  5. Provide Goose or duck fat
Steps to make Roast Potatoes made for only the best:
  1. Peel potatoes
  2. Cut into even size
  3. Wash under tap for 2/3 minutes. This is a hugely important step. You want to remove all the starch from the potato.
  4. Add plenty of salt, and I mean plenty. They won’t end up salty this is used as a drying agent. Next blanch/part boil the potato until you see a while line appear around the outside of the potato. That is normally signify the outside being ready to get fluffed up.
  5. Fluff up the potato well. The potato if right, should leave a almost mash like potato residue in the pan. Add salt again and pepper to taste.
  6. Put the oven on max heat with plenty goose or duck fat in the oven. Leave to get smokey and hot. Whilst the potatoes cool down.
  7. Put spuds in the oven and let them start to brown.
  8. Crush garlic with the back of a knife and let the juices run add about 20 minutes in for the potatoes. Along with adding rosemary.
  9. Wait for the potatoes to brown and crispen.
  10. Serve to deserving friends only. These potatoes aren’t for everyone.

Plus learn how you can prepare a week before you need them! Save yourself time on the big day with this great make ahead recipe. Perfect for Thanksgiving, Christmas or Easter. The best ready-made roast potatoes The ultimate ready-made roast potatoes are fluffy on the inside with a golden, crisp crunch. Here's where to buy the best ones for your Christmas lunch.

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