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The ingredients needed to prepare Butter chicken with sweet soy sauce:
- Prepare 1 chicken, wash clean and cut into pieces
- Provide 3 tbsp butter
- Use 4 tbsp sweet soy sauce
- Get 1 tbsp soy sauce
- Use 1 tsp salt
- Prepare 2 tbsp sugar
- Get 1 clove shallot, sliced
Instructions to make Butter chicken with sweet soy sauce:
- Marinade chicken with salt, let it sit for 1 hour in the fridge.
- Heat up butter in a wok, put shallots in, stir until fragrant. Add the chicken and stir for a while. Pour the rest of the ingredients and simmer for about 45 minutes to 1 hour, stirring occasionally. Serve with fried shallot as garnish.
But it's versatile enough that it will go just as well with Fried Rice as it will with a Macaroni Salad or even Mac. Rubbing an Asian-spiced butter under chicken skin before roasting creates an incredibly juicy and delicious bird. Cook over moderate heat, stirring occasionally, until the glaze thickens. A delicious, fast, and easy recipe for any week night dinner. The chicken comes out flavorful with a sweet and tangy glaze.
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