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We hope you got benefit from reading it, now let’s go back to coconut shrimps recipe. To cook coconut shrimps you only need 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Coconut shrimps:
- You need 24 large size shrimps,clean,devained
- Get 1 1/2 cup shreded coconut ,toasted
- Use 1/2 cup breadcrumb
- Take 1 tsp each salt and pepper
- Provide 1 egg
- Get 1 tbsp flour
- Provide 1 oil ,enough for deep fry
Instructions to make Coconut shrimps:
- Clan,devain shrimps ,pat dry,lightly coat with flour
- Toast shreded coconut to lightly brown,mix with breadcrumbs,seasoning with salt and pepper ,mix well
- Get 3 stations ready,floured shrimps,egg,shreded coconut mix
- Dip shrimps in beat egg,coat with coconut ,do this step twice,arrange in container and bring to freez for 2 hour,this can help easy to fry
- Deep fry until light golden and crispy ,serve hot with your choice of sauce ,mine easy with tartare :)
These Easy Baked Coconut Shrimp are crisp, golden and delicious served a sweet and spicy apricot dipping sauce. Set these out on a platter in front of some hungry guests and I guarantee they will. Coconut shrimp curry is one of those quick and easy weeknight dishes. This is the best Coconut Shrimp I've ever tasted! Our coconut shrimp recipe is baked rather than fried both because baking is easier and baked coconut shrimp are substantially healthier than fried.
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