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Dal palak
Dal palak

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We hope you got insight from reading it, now let’s go back to dal palak recipe. You can have dal palak using 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Dal palak:
  1. Provide 1 cup green gram (soaked in water for 10 mins)
  2. You need 1 cup spinach washed and roughly chopped
  3. Take 1 inch ginger sliced
  4. Use 4 Garlic cloves sliced
  5. Use 4 green chillies chopped
  6. Use 1 tomato chopped
  7. Provide 1 tsp turmeric powder
  8. Get to taste salt and red chilli powder
  9. You need as needed water
  10. Provide FOR TEMPERING
  11. Provide 1 onion sliced
  12. Take 1 tsp cumin seeds
  13. Provide 2 tsp corinader leaves
Steps to make Dal palak:
  1. First step wash and soak dal for 10 mins,slice ginger,garlic and chop chillies.wash and roughly chop spinach.
  2. Now take lentils in a vessel, add 2 cups of water,ginger, garlic, chillies, red chilli powder,turmeric powder and tomato mix well.now cook till lentils are soft and has absorbed all water.now again add 2 cups of water
  3. Now simmer for 5 mins,don't smash the lentils. Add salt and mix well.now add spinach and simmer for 5 mins.now heat 3 tbsn oil in a pan.
  4. When onions start to turn brown add the cuminseeds, when it splitter, temper the dal and garnish with coriander leaves. Serve hot with rice,salad and khubus and enjoy😊 Please subscribe my #youtube blog Tanvi.s 25 yummy food blog.

Learn how to make this flavorful dal palak curry, North Indian style with this easy, step-by-step recipe with pictures. There is never a dearth of curries in Indian homes. Dal Palak is very famous and a healthy North Indian dish. Dal Palak is also combines the goodness of veggies with protein. Dal Palak is now a days prepared by many due to its high nutritional values and health benefits.

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