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Before you jump to Aloo gobi curry recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Most of us have been trained to think that comfort foods are terrible and to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods can be super nutritious and good for you. There are a number of foods that really can raise your moods when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try several of these.
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Now you realize that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try some of these instead!
We hope you got benefit from reading it, now let’s go back to aloo gobi curry recipe. To cook aloo gobi curry you only need 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Aloo gobi curry:
- Provide 1 whole gobi
- Get 3 potatoes
- Take 1 onion
- Take 2 tomatoes
- Provide 2 tsp chilli powder
- Prepare 1 tsp garam masala
- Take 0.25 cup yogurt
- Prepare 1 tsp kasuri methi
- Use 2 tbsp coriander leaves
- Get 3 tsp roasted gram
- Provide 10 cashews
- Take 0.5 tsp turmeric
- Get 1 bay leaf
- Take 1 stick cinnamon
- Get 5-6 cardamom seeds
- Use 1 tsp jaggery/sugar
- You need 1 tsp ginger garlic paste
- You need 5 ginger pieces small
- Take Jeera/ cumin seeds
- Use 1 tsp coriander powder
Steps to make Aloo gobi curry:
- In a pan take 2 tsp oil. Add onion, ginger garlic paste and ginger. sauté for awhile until onions turn golden brown. Now add cashews and tomatoes and sauté for 5 minutes.
- Cool it and blend the ingredients in mixer with roasted gram and 3 tbsp raw rice seeds. (This is to give thickness)
- Now in a pan take oil and sauté with jeera, bay leaf and cinnamon stick.
- Further add chilli powder, turmeric and garam masala and sauté in low flame for around a minute. This is to give a bright colour to the gravy. Now mix the onion and tomato paste and sauté for 5 minutes
- Also add coriander powder, salt and sugar.
- Further add potatoes and a cup of water and boil it for 10 minutes
- Now add gobi to the same mixture and boil it for another 15 minutes until gobi is cooked well. Add Yogurt. Add water if required.
- Now add crushed kasuri methi and coriander leaves and serve it hot with roti.
There are many variations of making this popular dish. You can make it dry (sabzi), semi-dry or a curry version. Further you can also make it dhaba style, restaurant style or easy home style. Aloo translates to potato and Gobi to cauliflower. This spiced potato & cauliflower stir fry is one of the popular Indian dishes & is prepared in most Indian homes.
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