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Achaari aloo methi
Achaari aloo methi

Before you jump to Achaari aloo methi recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Eat Will Effect Your Health.

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Also when it comes to having a dessert after your meals you should consider having various citrus fruits. Together with vitamin C, you will realize that there are plenty of other health benefits that you will find in these types of fruits. A thing you might want to try for one of your desserts is to mix coconut with orange sections and top the mix off with a teaspoon of honey.

For people who want to get started living a healthier life the tips above can help you do that. One thing that you need to actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to achaari aloo methi recipe. To make achaari aloo methi you only need 18 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Achaari aloo methi:
  1. Get 1 cup washed methi
  2. Provide Half cup peas
  3. Get 1 cup small diced potatoes
  4. Provide 1 small onion or no onion
  5. Get 1 inch ginger
  6. Take 1 tablespoon garlic finally chopped
  7. Get 1 green chilli chopped optional
  8. Take 1 teaspoon kasoori methi
  9. Provide 1 teaspoon methi dana
  10. You need 1 teaspoon cumin seeds
  11. Prepare 1 teaspoon coriander powder
  12. Get 1 tablespoon salt
  13. Prepare 1 teaspoon red chilli powder
  14. Take 1 teaspoon turmeric
  15. Use 1 teaspoon chaat masala
  16. Get 1 teaspoon garam masala
  17. You need Half teaspoon black pepper powder
  18. Provide 1 tbs pickle sauce achaari masala anyone but mango pickle is gud
Steps to make Achaari aloo methi:
  1. Lets start from roast all together=onion,garlic,ginger,green chilli.roast them at medium flame and add all the spices together
  2. Cook for only 5 seconds then just add potatoes.cuz potatoes leave water so first we cook only with potatoes
  3. After 2 to 3 minutes uncovered utensil now add peas and methi
  4. Now stay at low flame and cover the utensil after mixing well
  5. Cook until methi gets softened and mixed with potatoes and no water left
  6. Enjoy stay safe stay healthy

To make Kasuri Methi Aloo we need Boiled Potatoes, Dry Kasuri Methi Leaves, Cumin Seeds, Coriander seeds, Red Chilly Powder and spices as mentioned in Ingredients list. Achari chicken is a North Indian dish made by cooking chicken with pickling spices. "Achaar" is an Hindi term which means pickle. In North Indian cuisine there are a lot of dishes which are made with achari spices or achari masala. These have a wonderful flavor and taste very much different from the usual dishes. Making achaari aloo is really easy and super scrumptious too as it is full of flavors.

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