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Before you jump to Dahi vale aloo with supersoft puri recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Many of us have been taught to think that comfort foods are not good and are to be avoided. However, if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be completely nutritious and it’s good for you to eat them. There are some foods that actually can raise your moods when you consume them. When you feel a little down and need an emotional boost, try a few of these.
Put together a trail mixfrom different seeds and nuts. Your mood can be elevated by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is because seeds and nuts have plenty of magnesium which increases your brain’s serotonin levels. Serotonin is referred to as the “feel good” substance that our body produces and it tells your brain how you should be feeling all the time. The higher your serotonin levels, the more pleasant you will feel. Nuts, on top of raising your mood, can be a super source of protein.
As you can see, you don’t need to consume all that junk food when you wish to feel better! Try a few of these tips instead.
We hope you got benefit from reading it, now let’s go back to dahi vale aloo with supersoft puri recipe. You can have dahi vale aloo with supersoft puri using 13 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Dahi vale aloo with supersoft puri:
- Provide 6 boiled potatoes
- Provide 1 big nicely chopped onion
- Get 6 medium tomatoes
- Take Garlic ginger estimated
- Provide 2 chilis chopped
- You need 1 tablespoon jeera or cumin seed
- Provide 1 tablespoon salt
- Get 1 tablespoon deggie mirch
- Provide 1 +1/2 tablespoon turmeric
- Take 1 tablespoon kitchen king
- Provide 1 tablespoon Maggie masala
- You need 1/3 tablespoon black pepper powder
- Take 4 tablespoons curd without cream
Instructions to make Dahi vale aloo with supersoft puri:
- First always use sunflower oil
- Roast jeera+garlic+ginger
- Now add thin chopped onion
- Make just little bit golden and add chopped tomatoes
- Roast them for 1 or 2 minutes
- At other side in a dry pan roast all the spices for 5 to 7 minutes
- Put all the roasted spices inside masala and at low flame keep simmering for 9 to 10 minutes
- Now take curd and blend it with whisk properly.make it very smooth look like cream
- Add it masala or curry and add some water.let it boil and add boiled cut potatoes
- Boil the curry until it mixed properly and no water layer upside
- Yummy dahi vale aloo is ready to make special weekend
- For supersoft puri÷take all purpose flour+few seeds of ajwain or carom seeds+pinch of salt+1 tablespoon oil+little bit suji or semolina
- Make a proper dough with the help of milk
- Set it for at least half an hour
- Make a ball using oily hands and make a tortilla and deep fry it
- Let's enjoy yummy breakfast at weekends
Dahi vale aloo is a famous and easy curry cooked in most part of North India. You can serve dahi vale aloo with hot poori/roti/rice. Here we have a quick recipe for the same. Serve dahi wale aloo with chapatis, rotis or steamed rice. The aloo dahi gravy also goes very well with cumin rice or peas pulao.
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