Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Baked Red Velvet Donuts recipe here. We also have wide variety of recipes to try.
Before you jump to Baked Red Velvet Donuts recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.
A lot of us think that comfort foods are not good for us and that we need to stay away from them. If your comfort food is candy or junk food this might be true. At times, comfort foods can be utterly healthy and good for us to consume. There are some foods that really can improve your moods when you eat them. When you are feeling a little down and are needing an emotional boost, try a couple of these.
Green tea is actually excellent for your mood. You knew it had to be in here somewhere, right? Green tea has been found to be chock-full of an amino acid called L-theanine. Research has proven that this amino acid induces the production of brain waves. This will better your brain’s focus while also calming the rest of your body. You already knew that green tea helps you become better. Now you are well aware that it helps you to raise your moods too!
You can see, you don’t need junk food or foods that are bad for you so you can feel better! Try some of these instead!
We hope you got insight from reading it, now let’s go back to baked red velvet donuts recipe. You can have baked red velvet donuts using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Baked Red Velvet Donuts:
- Provide 1 egg
- Get 1/2 cup buttermilk
- You need 1/2 cup & 2 tsp vegetable oil
- Take 1 tbs red food coloring
- Prepare 1 tsp vanilla extract
- Prepare 1/2 tsp vinegar
- Get 3/4 cup granulated sugar
- Prepare 1.25 cup all purpose flour
- Provide 1.5 tsp cocoa powder
- Prepare 1/2 tsp salt
- You need 1/2 tsp baking soda
- You need Cream Cheese Icing
- You need 3/4 cup powdered sugar
- Take 1 oz cream cheese
- Get 1/2 tsp vanilla extract
- Provide 1/2-1 tsp milk
Steps to make Baked Red Velvet Donuts:
- Preheat oven to 350 degrees F (180C). Lightly coat donut pans with oil/butter.
- In a large bowl, mix together all-purpose flour, baking soda, salt, cocoa powder, and sugar. Sift them in order to mix them easily with wet ingredients. Set aside.
- In a medium bowl, whisk together the egg, buttermilk, oil, vanilla, red food coloring, and vinegar.
- Slowly pour the wet ingredients into the dry ingredients, whisking them together until all the clumps are gone. Batter will have a very heavy and wet texture.
- Using an icing bag (or a zip lock bag with the corner cut out), pipe the donut mix into the donut pan. You can also spoon the donut mix in, but it will be messier and harder to get an even fill. Fill the donut rings to about 3/4 full. Bake for about 15-17 minutes.
- Let donuts cool in the pan for 10 minutes, then gently remove them and place on a wire rack to cool completely. Drizzle with the icing.
- For the Vanilla Cream Cheese Icing - Combine cream cheese, powdered sugar, and vanilla in a small bowl. Use a spatula to press the ingredients around until combined. Add the milk a little at a time to get the desired consistency.
It was a very thick batter so instead of a "cakey" type of donut, it was a wonderfully crumby one with just enough chocolatey "cakeyness" in the center. Also, be cautious of the mini donuts. They look incredibly cute and hard to resist. These Baked Red Velvet Cake Doughnuts are a fun treat for a Valentine's Day party, too. Just as yummy and not nearly as much work as fried doughnuts!
If you find this Baked Red Velvet Donuts recipe useful please share it to your friends or family, thank you and good luck.