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Before you jump to Hint of Cinnamon Baked Sugar Doughnuts recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
For the most part, people have been taught to believe that “comfort” foods are not good for the body and should be avoided. Often, if the comfort food is a high sugar food or another junk food, this is very true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to eat them. Some foods really do elevate your mood when you consume them. When you are feeling a little down and are in need of an emotional boost, test out a couple of these.
Green tea is truly good for your mood. You knew green tea had to be included in this article, right? Green tea has a lot of an amino acid known as L-theanine. Research has discovered that this amino acid promotes the production of brain waves. This helps sharpen your mental energy while simultaneously calming your body. You already knew that green tea helps you feel healthier. Now you know that green tea can improve your mood also!
You can see, you don’t need junk food or foods that are bad for you to feel better! Try a few of these hints instead.
We hope you got insight from reading it, now let’s go back to hint of cinnamon baked sugar doughnuts recipe. To cook hint of cinnamon baked sugar doughnuts you need 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Hint of Cinnamon Baked Sugar Doughnuts:
- Prepare 1/2 cup Vegetable Oil
- Use 1 cup Buttermilk
- Take 4 Eggs
- You need 1 1/2 cup Sugar
- Take 1 tsp Salt
- Get 2 tsp Baking Powder
- Prepare 1 tsp vanilla
- Provide 2 cup all-purpose flour
- Use 1/2 cup Sugar, for the Sugar Coating
- Get 2 tsp Ground Cinnamon, for the Sugar Coating
Instructions to make Hint of Cinnamon Baked Sugar Doughnuts:
- Preheat oven to 350 degrees.
- Spray the doughnut pan with nonstick spray.
- Mix together the oil, buttermilk, eggs, sugar, salt, baking powder and vanilla until it is well blended.
- Stir the flour into the buttermilk mixture. Mix the flour together with the mixture until smooth.
- Fill-in the doughnut pans to about 3/4 of the way.
- Bake doughnuts for 25 to 30 minutes. At 25 minutes, they are done, but if you want a little color to them, then bake for another 5 minutes. Up to you.
- Take the doughnuts from oven and, if you can, let them cool for 5 minutes.
- Now, remove donuts from pan and place them on a baking wire rack.
- Put the cinnamon and sugar together in a sandwich paper bag. Slightly shake the spices together in the bag.
- One at a time, drop your doughnuts in the bag and shake them lightly to cover.
- You can either eat them right away or store them together in a different sandwich paper bag.
- Enjoy!
Mix together the sugar and cinnamon in a bowl. Spay a doughnut lightly with coconut oil cooking spray and coat in the cinnamon sugar mix. Combine flour and sugar in a large bowl. Combine buttermilk, oil, egg and vanilla in a medium jug. Add cinnamon as well as a little nutmeg- it truly gives these donuts that special bakery taste and aroma.
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