Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Brad's spinach and feta salmon burgers with peri-peri sauce recipe here. We also have wide variety of recipes to try.
Before you jump to Brad's spinach and feta salmon burgers with peri-peri sauce recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.
Most of us think that comfort foods are terrible for us and that we must keep away from them. At times, if the comfort food is candy or some other junk food, this is very true. Otherwise, comfort foods could be really nourishing and good for you. Several foods really do raise your mood when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, try some of these.
Make several trail mix of nuts or seeds. Your mood can be raised by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etcetera. This is because seeds and nuts have lots of magnesium which boosts your brain’s serotonin levels. Serotonin is known as the “feel good” chemical substance and it tells your brain how you should be feeling at all times. The higher your serotonin levels, the better you will feel. Nuts, on top of bettering your mood, can be a super protein source.
So you see, you don’t have to turn to junk food or foods that are terrible for you to feel better! Try these suggestions instead!
We hope you got benefit from reading it, now let’s go back to brad's spinach and feta salmon burgers with peri-peri sauce recipe. You can have brad's spinach and feta salmon burgers with peri-peri sauce using 13 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Brad's spinach and feta salmon burgers with peri-peri sauce:
- Prepare For the burgers
- Prepare Prepare salmon burgers using the link above
- You need 1/2 minced red bell pepper
- Provide 1 cup minced spinach
- You need 1 cup feta cheese
- Prepare Toppings
- Provide Brioche buns
- Provide slices Red onion
- Take slices Tomato
- Use Sliced white cheddar cheese
- You need Lettuce
- Get Mayonnaise
- Get Garlic peri-peri sauce
Instructions to make Brad's spinach and feta salmon burgers with peri-peri sauce:
- Mix all ingredients for the salmon burgers in a large bowl. Form into patties. Fry on medium low heat with a little oil until cooked through, and browned on both sides.
- Meanwhile brush buns with butter and toast until golden.
- A couple minutes before patties are done, lay slices of cheddar on top to melt.
- Dress buns, lay patties on buns and top with desired toppings. Serve immediately. Enjoy
You'll definitely want to try that idea. The combination of feta, spinach and ground beef go very well together in these Spinach and Feta Burgers with Garlic Aioli. Top with burger, tomato and lettuce. Cover with top halves of buns. The tzatziki sauce can be made ahead and kept, covered in the refrigerator, for up to one day.
If you find this Brad's spinach and feta salmon burgers with peri-peri sauce recipe helpful please share it to your friends or family, thank you and good luck.
