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Before you jump to Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Healthy.
When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. You should also understand that there are foods that you will need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These types of foods are packed with bad fat and also have hardly any nutritional value. In this post we shall be going over foods that you should be eating that can help you stay healthy and balanced.
You will recognize that different types of berries can be really good for your health. The first thing you will find out about berries is just about any sort of berry has a lot of vitamin C. The majority of berries also have loads of anti-oxidants, which is really beneficial to your overall health and is particularly good for your circulatory system. Another thing you will see that these antioxidants can help you with is actually keeping your cells healthy, this can help your body to fight off a variety of diseases.
If you determine that your health is important to you, you ought to take these recommendations to heart. Also if you remove all the refined food that you shouldn’t be eating anyway, you might find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to chocolate chip muffins recipe. To cook chocolate chip muffins you need 8 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Chocolate Chip Muffins:
- You need 2 cups flour
- Use 1/2 cups sugar
- Prepare 1 tablespoon baking powder
- Provide 1/2 teaspoon salt
- You need 1 egg
- Provide 3/4 cup milk
- Get 1/3 cup vegetable oil
- Use 3/4 semi sweet chocolate chips
Steps to make Chocolate Chip Muffins:
- In a large bowl, combine the first four ingredients. In a small bowl, beat egg, milk and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips.
- Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing to a wire rack. Makes: 1 dozen
These muffins are great for breakfast or a quick grab and go. Freshly baked, these muffins are perfection. A perfect crispy top that will pop right off (the proper way to eat a muffin) and fluffy body that makes them stand tall. Buttery Chocolate Chip Muffins made from scratch. These big, bakery-style Chocolate Chip Muffins boast a soft and moist centre and are filled to the brim with chocolate chips.
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