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Before you jump to Potato Chips Chicken recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to potato chips chicken recipe. To cook potato chips chicken you need 4 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Potato Chips Chicken:
- Provide 500 gm chicken breast slices
- Provide 200 gm potato chips
- You need 2-3 large eggs
- Provide Salt (optional)
Steps to make Potato Chips Chicken:
- Prepare the chicken slices by making sure they're thin (thicker ones will cause extra work later on)
- Crush potato chips in a bowl. Your hand will be in pa.in after this, unless you use a blender.
- Mix eggs in a bowl. This is where you add salt, if needed. I didn't add salt because the potato chips were heavily salted already from the pack.
- Dip chicken slices in egg and coat with the crushed potato chips. Use high to medium flame, non stick frying pan with a little bit of cooking oil (you can keep adding later if you want). Make sure both sides are cooked.
- Put the chicken aside on a kitchen towel to absorb oil. Serve hot with vegetables or mashed potatoes.
Place the breaded chicken on the wire rack or parchment-lined baking sheet. One at a time, dip both sides of the chicken breasts into the egg then place in the bowl with the potato chips. Using the opposite hand you used for the egg, firmly press the potato chips into the chicken breast on both sides to create a thick crust. Place the crusted chicken breast on the baking rack. Repeat with the remaining chicken breasts.
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