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We hope you got benefit from reading it, now let’s go back to perkedel (potato chicken meat ball) recipe. To make perkedel (potato chicken meat ball) you only need 11 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Perkedel (potato chicken meat ball):
- Use 500 gr potato fried
- Get 250 gr chicken boil, shredded
- Get 2 stalk spring onion
- Take 2 sheets celery
- You need 2 eggs
- Provide 500 ml vegetables oil
- You need Spices
- Get 5 red onions (fried)
- Provide 3 clove garlic (fried)
- Provide 1/5 tea spoon white pepper
- Take to taste Salt & Sugar
Steps to make Perkedel (potato chicken meat ball):
- Prepare all spices and ingredients
- Grinding spices and potato
- Mix with potato and chicken
- Add spring onion and celery
- Rounded shape. Add into eggs bitten
- Fried step by step till brown
- Serve
Shape into balls with two dessert spoons. Roll the balls through the breadcrumbs, then through the egg and then through the breadcrumbs again. Transfer potatoes into a mixing bowl, and mash with a fork/potato masher until smooth. Stir and mix until uniform and gather into a ball. Potato Patties or perkedel kentang is Indonesian mashed potatoes patties.
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