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Before you jump to Sophie's Bailey's chocolate muffins recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
For the most part, people have been trained to think that “comfort” foods are bad for the body and have to be avoided. Often, if your comfort food is candy or some other junk food, this is very true. At times, comfort foods can be perfectly nourishing and good for us to consume. There are some foods that really can improve your moods when you consume them. If you feel a little bit down and need a happiness pick me up, try a couple of these.
It’s not difficult to drive away your bad mood when you consume grains. Quinoa, barley, teff, millet, etc are all wonderful for helping you feel happier. They help you feel full also which can truly help to better your mood. Feeling starved can really make you feel awful! These grains can elevate your mood since it’s not at all difficult for your body to digest them. These foods are easier to digest than others which helps promote a rise in your blood sugar which in turn kicks up your mood to a happier place.
See, you don’t need to eat all that junk food when you wish to feel better! Try a couple of of these tips instead.
We hope you got benefit from reading it, now let’s go back to sophie's bailey's chocolate muffins recipe. To cook sophie's bailey's chocolate muffins you only need 21 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Sophie's Bailey's chocolate muffins:
- Take sponge
- Prepare 1 tsp salt
- Use 1/4 tsp baking powder
- Provide 1 2/3 cup caster sugar
- Get 2/3 cup butter, softened
- Prepare 1 1/4 cup water
- You need 1 tsp vanilla essence
- Take 2 eggs
- You need 2 cup chocolate chips
- Use 2 tbsp flour
- Use 1 1/4 tsp baking soda
- Use 2 1/2 cup all purpose flour
- Get 1/4 cup Bailey's Chocolat Luxe
- Use frosting
- Take 1 cup butter, softened
- You need 1/4 cup Bailey's Chocolat Luxe
- Use 2 tsp vanilla essence
- Use 3 cup icing sugar
- Take alternative to Bailey's Chocolat Luxe
- Provide 1/3 cup Bailey's
- You need 1/2 tbsp cocoa
Instructions to make Sophie's Bailey's chocolate muffins:
- Preheat the oven to 175°C.
- Mix your dry sponge ingredients together, except your chocolate chips and tablespoon flour. Add your wet ingredients one by one, blending thoroughly until you have a smooth batter.
- In a separate bowl put your chocolate chips and flour. Toss until thoroughly coated.
- Mix your chocolate chips into your batter, and divide between your cupcake cases. You should be filling to approximately 2/3 of the case.
- Bake for approximately 20 minutes, or until a toothpick comes out clean.
- For the frosting, blend your fisting ingredients together until smooth. Keep extra icing sugar to hand in case you need to add more - some butter can be oily (as I found) and you may need extra.
- Refrigerate your frosting for at least an hour.
- Frost your cupcakes once they're cool. I added butterscotch pieces to the top of my cupcakes.
- Enjoy!
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