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Before you jump to Chocolate muffins recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.
Many of us think that comfort foods are bad for us and that we must avoid them. Sometimes, if your comfort food is a sugary food or some other junk food, this is very true. Other times, however, comfort foods can be completely nourishing and it’s good for you to eat them. There are a number of foods that, when you eat them, could better your mood. When you feel a little down and need an emotional pick-me-up, test out a couple of these.
Your mood could truly be helped by green tea. You were sure it had to be mentioned in this article, right? Green tea is packed full of an amino acid referred to as L-theanine. Studies show that this specific amino acid can essentially induce brain waves. This helps focus your mental energy while simultaneously calming your body. You knew that green tea helps you be healthier. Now you know that applies to your mood too!
See, you don’t need to stuff your face with junk food when you want to feel better! Try some of these instead!
We hope you got insight from reading it, now let’s go back to chocolate muffins recipe. You can cook chocolate muffins using 8 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Chocolate muffins:
- Get 150 grams Flour
- Prepare 75 grams Sugar
- Prepare 1 pinch Salt
- Use 2 tsp Yeast
- You need 100 grams Chocolate (milk)
- Get 4 tbsp Milk
- Take 1 Egg
- You need 50 grams Butter
Steps to make Chocolate muffins:
- Preheat oven at 200°C
- Put together flour, sugar, yeast and salt in a big bowl
- Melt butter until it is flawlessly liquid (do not let it boil)
- Add milk and egg lightly beaten to the melted butter. Beat well for a few seconds.
- Add the mixture to the bowl where the dry food awaits and mix til it is soft and flawless.
- Dice your chocolate and pour into the mixture. Mix again.
- Using two teaspoons, dispose dough up to 3/4 into moulds (i use paper ones)
- Put into the oven for 10 minutes. If you put the pointy end of a knife into the muffin, it should come out clean (except, of course, from chocolate!)
Make chocolate muffins as a weekend baking project with the kids. They're perfect with a cuppa, and you can double up on the chocolate by adding choc chips, if you want. Mini Chocolate Muffins: Fill muffin cups only about halfway. A couple teaspoons of batter per cup is plenty. These richly chocolate muffins are made entirely from scratch using cocoa powder and chocolate chips.
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