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Before you jump to Chocolate Chip Muffin recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Many of us have been conditioned to believe that comfort foods are terrible and must be avoided. At times, if your comfort food is a high sugar food or some other junk food, this is very true. Otherwise, comfort foods can be super healthy and good for you. Several foods actually do boost your mood when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try some of these.
Green tea is really excellent for your mood. You knew green tea had to be in this article somewhere, right? Green tea is loaded with a particular amino acid known as L-theanine. Studies have discovered that this amino acid essentially induces brain waves. This helps better your mental focus while having a relaxing effect on the rest of your body. You already knew that green tea helps you become a lot healthier. Now you know that applies to your mood as well!
You can see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Try these hints instead!
We hope you got insight from reading it, now let’s go back to chocolate chip muffin recipe. To cook chocolate chip muffin you need 17 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Chocolate Chip Muffin:
- Get Dry ingredients
- Take 1 1/2 cups all-purpose flour
- Prepare 1/2 teaspoon baking powder
- Take 1 teaspoon baking soda
- You need 6 tablespoon skimmed milk powder (replaceable with any kind of milk powder)
- Get 3 tablespoon chocolate malt powder (e.g. Milo powder)
- Get 4 tablespoon chocolate powder
- Use 1 pinch salt
- Provide Wet ingredients
- Use 2 medium eggs
- Prepare 1 teaspoon vanilla essence
- Provide 3/4 cup fresh milk
- Provide 3/4 cup brown sugar
- Prepare 10 tablespoon melted butter (replaceable with vegetable oil)
- Use Add-ons
- Provide 1/2 dark chocolate chips
- Get Crushed nuts (peanuts/hazelnut/walnut)
Steps to make Chocolate Chip Muffin:
- Preheat the oven to 180°C.
- Sift all dry ingredients together into a clean, dry bowl.
- In another bowl, whisk eggs gently, just to incorporate the yolk and the white. Add vanilla essence to the egg mixture.
- Add the rest of the dry ingredients into egg mixture, whisk to combine. Careful not to overbeat.
- Finally, add the sifted dry ingredients into the liquid mixture in few batches - mix with spatula just to combine the ingredients together. Make sure not to overmix or the muffin might turn into cupcakes :)
- Pour the mixture into desired muffin cups, filling up to 3/4 of the cups. Sprinkle the crushed nuts and chocolate chips as many as you want.
- Bake for 25 to 30 minutes, or until toothpick come out with some crumbly bits attached to it.
- Enjoy the chocolatey goodness!!!
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