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Before you jump to Potatoes With Chicken & Bacon Cream recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Many of us believe that comfort foods are not good for us and that we have to stay away from them. At times, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods can be very nutritious and good for you. There are a number of foods that really can raise your moods when you consume them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.
Put together several trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all fantastic for helping to raise your mood. This is because seeds and nuts have lots of magnesium which boosts your brain’s serotonin levels. Serotonin is a feel-good chemical substance that tells the brain how to feel at any given time. The more serotonin you have, the more pleasant you will feel. Not only that but nuts, in particular, are a terrific protein source.
See, you don’t need to consume all that junk food when you wish to feel better! Try a couple of of these suggestions instead.
We hope you got benefit from reading it, now let’s go back to potatoes with chicken & bacon cream recipe. To cook potatoes with chicken & bacon cream you only need 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Potatoes With Chicken & Bacon Cream:
- Take 4 medium Potatoes
- You need 2 clove Garlic
- Get 1 cup Bacon
- Get 2 cup Cooked chicken
- Get 1 can Heavy whipping cream
- Take 1 cup Milk
- Take 1 cup Shoestring potato (optional)
- You need 1 Nutmeg
- Provide 1 Salt
- You need 1 Black pepper
Instructions to make Potatoes With Chicken & Bacon Cream:
- Peel and cook the potatoes until tender
- Chop the garlic and the bacon, and sautéed both together.
- Add the cooked meat (in this pic I used my left over turkey from Thanksgiving)
- Cook well for about 10 minutes
- Add the whipping cream and the milk until you reach your desired consistency. Season with ground nutmeg salt and black pepper
- Place 2 cooked potatoes in a bowl and cut into big squares
- Add the cream on top of the potatoes
- Lastly add the shoestring potatoes and serve.
Roast Chicken with Roasted Potatoes and garlic sauce - an all time favorite Sunday supper at my house. A delicious and juicy roast chicken served with perfectly roasted potatoes and an easy garlic sauce that's to die for. Can't get any simpler and more delicious than this. Cut the chicken meat into bite-size (or bone-in chicken chunks) Marinate the chicken with light soy sauce and salt. The time required varies, from thirty minutes for bite-size meat to one to two hours for large chunks.
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