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Loaded baked potato & chicken casserole
Loaded baked potato & chicken casserole

Before you jump to Loaded baked potato & chicken casserole recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

A lot of us think that comfort foods are bad for us and that we need to keep away from them. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Other times, comfort foods can be very healthy and good for us to consume. A number of foods actually do raise your mood when you eat them. If you seem to be a little bit down and you need an emotional pick me up, try some of these.

Make a few trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all terrific for helping to raise your mood. This is because seeds and nuts have lots of magnesium which boosts your brain’s serotonin levels. Serotonin is a feel-good substance that dictates to the brain how to feel at any given moment. The more you have of it, the more pleasant you will feel. Not just that but nuts, specifically, are a terrific source of protein.

As you can see, you don’t need junk food or foods that are not good for you to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to loaded baked potato & chicken casserole recipe. To cook loaded baked potato & chicken casserole you need 18 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Loaded baked potato & chicken casserole:
  1. Provide 3 lb chicken
  2. Use 10 medium potatoes
  3. Provide 1 tbsp paprika
  4. Take 1 tbsp ground black pepper
  5. Provide 1 tsp salt
  6. You need 1 tbsp onion powder
  7. Take 2 tbsp garlic powder
  8. Prepare 1/3 cup olive oil
  9. Provide 1/2 tbsp liquid smoke
  10. Provide 8 tbsp butter
  11. Prepare 8 oz cream cheese
  12. Get 1 cup heavy cream
  13. Take 3 oz bacon pieces
  14. Get 8 oz shredded cheese
  15. Use 1 tbsp Your preferred chicken seasoning ( Grill Mates chicken rub)
  16. Use 1 tbsp olive oil
  17. Get 1/2 oz chives
  18. You need sour cream
Steps to make Loaded baked potato & chicken casserole:
  1. Preheat oven to 400°F
  2. In a small bowl mix peprika, pepper, salt, onion powder, and garlic powder
  3. In a large mixing bowl add and mix 1/3 cup olive oil and liquid smoke.
  4. Now mix ingredients from step 2 into bowl from step 3
  5. Cut up potatoes into 3/4 inch cubes and add to bowl from step 3. Mix well to coat.
  6. Add potatoes from bowl to a 10"x 13" baking dish. Keep as much as possible of the oil seasoning mixture in the bowl and set aside.
  7. Place baking dish in oven 45 minutes. Stirring potatoes every 15 minutes.
  8. While potatoes are cooking cut chicken into 1 inch cubes and place in bowl from step 6.
  9. Add oil and chicken seasoning to bowl from previous step and mix with chicken to coat. Set aside.
  10. In a medium sauce pan add butter, cream cheese and cream. Heat and mix over medium heat. Once thoroughly mixed set aside.
  11. Mix chicken again and add to a preheated frying pan. Only brown chicken on all sides, do not cook all the way through.
  12. After potatoes have cooked for 45 minutes remove from oven. Mix chicken into potatoes.
  13. Sprinkle shredded cheese and bacon over potatoes and chicken, reserving a small amount of each for later. Pour evenly cream cheese mixture from step 10 over everything and place dish back in oven for 25 min.
  14. Once that has cooked remove again, add remaining cheese and bacon. Chop and add chives. Cook for additional 5 minutes.
  15. Remove from oven, add sour cream to taste and serve.

They are quick to toss together, have a variety of different flavors and ingredients, and are economical to make in bulk. Meanwhile, place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Unwrap potatoes and cut lengthwise slits in the top of each. Carefully scoop out flesh from center of each potato into a medium bowl, then add butter, sour cream, chives, green onion whites, half.

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