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Reeses-Banana Pancakes
Reeses-Banana Pancakes

Before you jump to Reeses-Banana Pancakes recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Healthy.

The one thing that some of you may already know is that by consuming the right foods can have a substantial effect on your health. Something that you shouldn’t eat no matter what is the different foods that you will acquire at all of those fast food places. These types of foods are filled with bad fat and also have hardly any nutritional value. You will be delighted to know that we are going to let you know a few of the foods that you ought to be ingesting every day.

Furthermore when it comes to having a dessert after your meals you should consider having various citrus fruits. In addition to vitamin C, you will realize that there are plenty of other health benefits that you will find in these fruits. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.

For people who want to begin living a more healthy life the tips above are able to help you do that. Also if you eliminate all the refined food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to reeses-banana pancakes recipe. To make reeses-banana pancakes you need 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Reeses-Banana Pancakes:
  1. Take 1 2/3 cup all-purpose flour
  2. Take 2 tbsp sugar
  3. Get 1 1/2 tsp baking powder
  4. Get 3/4 tsp baking soda
  5. Take 1/2 tsp salt
  6. Use 1/2 stick butter; melted
  7. Use 2 eggs
  8. Use 2 cup milk
  9. Use 4 bananas; medium slice
  10. Use 1 cup Reeses baking chips
  11. Take 1 tbsp butter for each pancake
Steps to make Reeses-Banana Pancakes:
  1. Combine ingredients from flour to salt. Whisk eggs, milk, and melted butter separately. Combine dry and wet ingredients just until incorporated.
  2. Melt 1 tablespoon of butter for each pancake in a saute pan. Use 1/3 cup of pancake batter for each pancake.
  3. After adding batter to pan, scatter about 7 banana slices and a handful of reeses chips atop the batter.
  4. Cook on medium heat until browned, approximately 2 minutes. Flip and lower heat to medium-low. Cook approximately 3 minutes, or until browned.
  5. Serve with powdered sugar, maple or chocolate syrup, and use banana slices and reeses for garnish.
  6. Variations; Walnuts, peanuts, pecans, brown sugar, fruit syrups, nutella, peanut butter, bourbon, cinnamon, nutmeg, clove, espresso, dark chocolate, pumpkin pie spice, allspice, coconut extract, rum, Rebel Stoke whiskey, Nociello liqueur, honey,

An easy dessert that feeds a crowd! Great for parties and peanut butter lovers! Choosing a selection results in a full page refresh. Press the space key then arrow keys to make a selection. Slice the banana end to end without cutting all the way through to the other side.

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