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The ingredients needed to cook Creamy samp with lamb chops and steamed veggies:
- Prepare 300 g samp
- Use 1 cup cremora
- Get Aromat
- You need 50 g margarine
- Get 1 rack lamb chops
- Provide Salt and pepper
- Provide Mixed Veggies
Instructions to make Creamy samp with lamb chops and steamed veggies:
- Soak samp over night and boil for 2 to 3 hours till samp is tender
- Once samp is cooked add margarine, aromat and cremora. Mix and samp is ready
- Rub salt and pepper on your lamb racks, drizzle a lil bit of melted butter and grill in oven at 180 degrees, turning occasionally. I love mine well done😊
- For your steam veggies, sprinkle a lil bit of melted butter and salt. Steam for 2 to 3 mins and they ready to eat. Love crunchy veggies.
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