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Before you jump to Lemon Pork Chops recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
A lot of us think that comfort foods are terrible for us and that we ought to avoid them. Often, if your comfort food is basically candy or other junk foods, this holds true. Otherwise, comfort foods could be super healthy and good for you. Some foods actually do elevate your mood when you eat them. When you feel a little down and need an emotional pick-me-up, test out a few of these.
Green tea is excellent for moods. You were simply anticipating to read that in this article, weren’t you? Green tea is found to be rich in an amino acid referred to as L-theanine. Research has proved that this amino acid stimulates the production of brain waves. This will better your brain’s focus while simultaneously loosening up the rest of your body. You already knew that green tea helps you feel a lot healthier. Now you know that it helps you to lift your moods as well!
You can see, you don’t have to turn to junk food or foods that are terrible for you just so to feel better! Try some of these instead!
We hope you got benefit from reading it, now let’s go back to lemon pork chops recipe. To make lemon pork chops you need 4 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Lemon Pork Chops:
- You need 5 pcs pork chops
- You need 1 whole lemon
- Provide White pepper
- You need Dash salt
Steps to make Lemon Pork Chops:
- Marinate pork with salt, white pepper and lemon juice
- Heat pan then add cooking oil. When it is hot fry the pork. Cook one side then flip the other side.
HOW TO MAKE PORK CHOPS IN THE OVEN WITH LEMON: Place the chops on a baking dish and season with a little salt, pepper, nutmeg, peeled garlic, olive oil, lemon juice, chopped rosemary and lemon slices. Sprinkle with brown sugar; drizzle with ketchup. Season pork with salt and pepper, then coat with flour, shaking off excess. Heat a barbecue, frying pan or griddle pan. Add the lemon quarters for the last min to char, then serve alongside the pork.
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